BARISTA (FULL TIME AND PART TIME)

Bon Appetit Management Company is a prominent foodservice operator that manages over 1,000 cafes and dining venues across the United States, including corporations, universities, museums, and select public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable practices such as offering cage-free eggs and sustainable seafood. The company prides itself on cooking everything from scratch using fresh, locally sourced ingredients, contributing to a superior dining experience for its customers. As a part of Compass Group, a leader in the foodservice industry, Bon Appetit is dedicated to diversity, inclusion, and providing employees with meaningful career opportunities and a supportive work environment.

This job opening is for Barista positions located at the University of the Pacific in Stockton, California. The roles are available both full and part time, catering to flexible schedules that may vary depending on business needs and shift availability. This position offers a fixed hourly pay rate of $18.00, which is competitive within the industry and provides a great opportunity for those interested in entering or advancing in the food and beverage service sector. The role primarily involves preparing and serving coffee and espresso drinks along with related food and beverage items, maintaining high standards of food safety and quality according to HACCP guidelines, and delivering exceptional customer service.

As a Barista, you will engage with customers in a friendly, courteous manner, ensuring their satisfaction by providing timely and efficient service. Your responsibilities will include following standardized recipes to prepare espresso orders, operating POS systems accurately to manage transactions, replenishing supplies, and maintaining cleanliness and organization of the service area and equipment. The position requires attention to detail in food preparation, presentation, portion control, and adherence to sanitation standards.

Additionally, employees will be expected to demonstrate thorough knowledge of menu items, facilitate customer buying decisions through effective communication, and ensure all food displays are visually appealing. The working environment supports both new entrants with training opportunities and experienced individuals who can bring prior barista skills to enhance service quality.

Bon Appetit offers a comprehensive benefits package to both full and part-time employees, which includes retirement plans, health and wellness programs, associate shopping programs, and voluntary benefits such as critical illness and accident insurance. Full-time employees are further eligible for medical, dental, vision, life insurance, disability insurance, and other valuable benefits. The company fosters a culture of inclusion and equal opportunity, assuring fair treatment of all employees without discrimination. This position also supports growth and learning, making it ideal for those looking to build a career in the hospitality and foodservice industries. The hiring process is streamlined, and applications are accepted online only, facilitating ease of application and fast hiring decisions. Bon Appetit encourages motivated individuals to join their team and contribute to creating excellent dining experiences while developing their professional skills.