Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Missouri State University, located in Springfield, Missouri, is a renowned public university known for its commitment to academic excellence and a vibrant campus community. As one of the leading higher education institutions in the region, Missouri State University offers a dynamic environment where students, faculty, and staff collaborate to foster growth, innovation, and success. The university provides a wide range of programs and services designed to meet the diverse needs of its students and the community it serves.
Missouri State University is now hiring full-time Barista positions at its campus location, 901 South National Avenue, Springfield, MO 65897. These roles are integral to the university’s dining services and provide an exciting opportunity for individuals to join a vibrant campus team. The Barista position offers competitive pay ranging from $16.00 to $18.00 per hour. Employees will work Monday through Friday, with some Saturdays as needed. Although prior experience is not required, new hires will be trained to ensure they gain the necessary skills and knowledge.
As a Barista at Missouri State University, you will play a vital role in providing excellent customer service and ensuring that students, staff, and visitors enjoy high-quality coffee, espresso drinks, and other related food and beverage items. This position requires handling food and beverages according to strict HACCP guidelines and maintaining superior standards of cleanliness and quality in the service area. The role demands friendliness, efficiency, and a commitment to creating a welcoming atmosphere that enhances the overall campus experience.
Working at Missouri State University as a Barista means being part of a team dedicated to making a meaningful impact on campus life. You will enjoy benefits such as opportunities for training and development, health and wellness programs, a retirement plan, and access to various voluntary benefits including insurance options and discount programs. The university emphasizes diversity and inclusion, ensuring a fair and supportive workplace for all employees. Additionally, full-time employees have access to medical, dental, vision, life, and disability insurance, commuter benefits, and flexible spending accounts.
This position offers the unique chance to work in an educational environment where your efforts directly contribute to the daily life of students and faculty. Furthermore, Missouri State University supports career growth and development, making this role ideal for those looking to build a career in food service or customer-oriented positions. If you are enthusiastic about providing top-notch service, enjoy working in dynamic settings, and want to be part of a respected university community, applying for the Barista position is a great opportunity.
Missouri State University is now hiring full-time Barista positions at its campus location, 901 South National Avenue, Springfield, MO 65897. These roles are integral to the university’s dining services and provide an exciting opportunity for individuals to join a vibrant campus team. The Barista position offers competitive pay ranging from $16.00 to $18.00 per hour. Employees will work Monday through Friday, with some Saturdays as needed. Although prior experience is not required, new hires will be trained to ensure they gain the necessary skills and knowledge.
As a Barista at Missouri State University, you will play a vital role in providing excellent customer service and ensuring that students, staff, and visitors enjoy high-quality coffee, espresso drinks, and other related food and beverage items. This position requires handling food and beverages according to strict HACCP guidelines and maintaining superior standards of cleanliness and quality in the service area. The role demands friendliness, efficiency, and a commitment to creating a welcoming atmosphere that enhances the overall campus experience.
Working at Missouri State University as a Barista means being part of a team dedicated to making a meaningful impact on campus life. You will enjoy benefits such as opportunities for training and development, health and wellness programs, a retirement plan, and access to various voluntary benefits including insurance options and discount programs. The university emphasizes diversity and inclusion, ensuring a fair and supportive workplace for all employees. Additionally, full-time employees have access to medical, dental, vision, life, and disability insurance, commuter benefits, and flexible spending accounts.
This position offers the unique chance to work in an educational environment where your efforts directly contribute to the daily life of students and faculty. Furthermore, Missouri State University supports career growth and development, making this role ideal for those looking to build a career in food service or customer-oriented positions. If you are enthusiastic about providing top-notch service, enjoy working in dynamic settings, and want to be part of a respected university community, applying for the Barista position is a great opportunity.
Job Requirements
- No prior experience required
- Willingness to train
- Ability to work Monday through Friday, some Saturdays when needed
- Ability to handle cash and electronic payments
- Ability to stand for extended periods
- Ability to follow food safety standards and procedures
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- No prior experience required
- Willingness to learn and undergo training
- Ability to follow food safety and HACCP guidelines
- Strong interpersonal and communication skills
- Ability to operate POS systems accurately
- Ability to work effectively in a fast-paced, team-oriented environment
- Customer service orientation
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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