Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $30.05
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Work Schedule

Standard Hours
Fixed Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Employee assistance program
wellness programs
Commuter Benefits

Job Description

Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafes across the United States in diverse settings such as corporate offices, universities, museums, and public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable seafood and cage-free eggs, ensuring that all meals are prepared from scratch using fresh, local ingredients. Their dedication to quality food and customer satisfaction has made them a respected leader in the foodservice industry.

This company fosters an inclusive and diverse workplace, valuing diversity of thought which is central to its success. Associates at Bon Appetit enjoy competitive wages, opportunities for personal and professional growth, and a variety of comprehensive benefits. The company promotes a drug-free work environment and adheres to equal employment opportunity practices, welcoming applicants of all backgrounds.

The full-time Barista position is based in Sunnyvale, CA, offering a fixed pay rate of $30.05 per hour with a Monday through Friday schedule from 7:00 AM to 3:30 PM. The role focuses on preparing and serving coffee and espresso beverages along with related food and beverage items. Baristas are responsible for maintaining food safety standards according to HACCP guidelines, engaging courteously with customers, and supporting an efficient and clean service area.

The Barista will prepare espresso orders accurately using standardized measures and recipes, handle cash and charge payments through the POS system, and ensure proper presentation and portion control of all served items. Continuous replenishment of condiments, beverages, and supplies is required alongside maintaining the cleanliness and sanitation of equipment and workstations. This role demands strong customer interaction skills to ensure a positive experience and address any customer concerns promptly. Being knowledgeable about daily menu items to assist customers effectively is also an important aspect of this position.

Bon Appetit provides a supportive environment where full-time associates gain access to numerous benefits including medical, dental, vision, life insurance, disability insurance, a retirement plan, wellness programs, and employee assistance programs among others. In addition, there are voluntary benefits like critical illness and accident insurance, legal services, and commuter benefits. The company also offers opportunities for paid and unpaid time off in line with federal, state, and local regulations.

Working as a Barista at Bon Appetit means joining a company that not only prioritizes excellent foodservice but also invests in the wellbeing and development of its team members. The role is an excellent opportunity for individuals seeking to start or grow a career in the foodservice industry under the umbrella of a reputable, socially responsible employer. Bon Appetit encourages qualified candidates to apply online and offers a conversational recruiting assistant to simplify the application process.

Job Requirements

  • No previous experience required
  • able to work full-time scheduled hours
  • legal eligibility to work in the United States
  • able to stand for extended periods
  • able to follow HACCP food safety guidelines
  • good interpersonal skills
  • physical ability to perform cleaning and replenishment tasks
  • ability to handle cash and operate POS devices

Job Qualifications

  • No previous experience required
  • ability to work full-time Monday through Friday, 7:00 AM to 3:30 PM
  • strong customer service skills
  • ability to handle cash and POS transactions accurately
  • understanding of food safety practices
  • good communication skills
  • ability to work in a fast-paced environment
  • willingness to learn and follow company standards and procedures

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies, and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently and prevents delays in serving lines
  • demonstrates complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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