BARISTA (FULL TIME)

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $16.00 - $17.00

Work Schedule

Flexible

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Disability insurance

Retirement Plan

Employee assistance program

Job Description

Eurest, a global leader in the foodservice industry, is renowned for its commitment to exceptional standards of service and excellence. With a network that spans worldwide, Eurest combines local presence with global resources to cater to a diverse range of dining needs. Serving a variety of industry sectors, including many Fortune 500 companies, Eurest embodies its promise to connect with people, inspire through food, create solutions, and uphold its dedication to quality service. The company prides itself on fostering a culture of inclusion and diversity, ensuring that every associate is valued and empowered to succeed. Eurest operates under the umbrella... Show More

Job Requirements

High school diploma or equivalent
Prior barista or coffee bar experience preferred
Ability to stand and work for extended periods
Strong customer service skills
Ability to operate POS systems
Ability to follow HACCP and sanitation guidelines
Flexibility to work varying schedules
Excellent communication skills
Legal authorization to work in the United States

Job Qualifications

Prior barista and coffee bar experience preferred
Ability to interact in a friendly, courteous manner with customers and co-workers
Understanding of HACCP guidelines and food safety standards
Experience handling cash and operating POS systems
Strong communication and customer service skills
Ability to work in a fast-paced environment and manage multiple tasks simultaneously
High school diploma or equivalent

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
Accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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