BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Compass Group, a global leader in foodservice management, is renowned for delivering exceptional dining experiences across a diverse range of clients, including many Fortune 500 companies. Within Compass Group, Eurest operates as a distinguished division, specializing in workplace dining solutions that emphasize quality, innovation, and sustainability. Located in Dallas, Texas, the Galleria Tower 2 Dovetail Coffee Bar offers an inviting environment where customers can enjoy expertly crafted coffee beverages alongside delicious food options. This establishment is dedicated to providing outstanding service and maintaining high standards of product quality and food safety.

We are currently seeking a full-time Barist... Show More

Job Requirements

  • Must have prior barista experience
  • ability to work full-time Monday through Friday from 7:00 am to 3:30 pm
  • ability to interact courteously with customers
  • ability to operate POS system
  • knowledge of food safety and HACCP guidelines
  • basic math skills for cash handling
  • capacity to maintain cleanliness of workspace
  • ability to follow recipes and portion control standards
  • must be able to stand for extended periods

Job Qualifications

  • Prior barista experience
  • ability to operate a POS device accurately
  • knowledge of HACCP food safety standards
  • strong customer service and communication skills
  • ability to work full-time Monday through Friday schedule
  • familiarity with espresso and coffee preparation
  • ability to maintain cleanliness and sanitation standards
  • aptitude for handling cash and charge payments
  • ability to follow approved recipes and production standards
  • capability to work efficiently under pressure

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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