BARISTA (FULL TIME)

Hayward, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $21.00

Work Schedule

Standard Hours

Benefits

Medical

Dental

Vision

Life insurance

Disability insurance

Retirement Plan

Commuter Benefits

Health and wellness programs

Employee assistance program

Paid Time Off

Associate Shopping Program

Identity Theft Protection

Pet insurance

voluntary benefits

Job Description

Bon Appetit Management Company, a division of Compass Group, is a leading foodservice provider known for operating over 1,000 cafes across the United States. Serving corporate offices, universities, museums, and public restaurants, Bon Appetit is recognized for its commitment to socially and environmentally responsible sourcing. The company prioritizes fresh, local ingredients and sustainable practices including sourcing sustainable seafood and cage-free eggs. With a strong emphasis on quality and customer satisfaction, Bon Appetit fosters a work environment that values diversity, inclusion, and career growth.

We are currently seeking enthusiastic and dedicated individuals to join our team as full-time Baristas at... Show More

Job Requirements

Previous food service experience required
availability to work full time Monday through Friday
ability to follow HACCP food safety guidelines
ability to handle cash and electronic transactions
strong interpersonal skills
ability to work in a team
willingness to maintain high cleanliness standards

Job Qualifications

Previous food service experience
ability to perform essential job functions
knowledge of food safety and HACCP standards
excellent customer service skills
ability to operate POS systems accurately
strong communication skills
ability to maintain cleanliness and organization in a fast-paced environment

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
enters orders accurately into POS device
accepts cash and charge payments
replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
maintains sanitation and orderliness of all equipment, supplies and utensils
ensures proper food preparation by using approved recipes and following prescribed production standards
keeps display equipment clean and free of debris during meal service
cleans equipment and workstation thoroughly before leaving the area for other assignments
greets customers courteously and interacts in a manner to ensure customer satisfaction
relays relevant concerns from customers to supervisors
serves customers quickly and efficiently, and prevents delays in serving lines
demonstrates a complete understanding of daily menu items and accurately explains them to customers
serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
ensures all display foods are merchandised attractively per standards
serves food neatly and attractively per standard
performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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