Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management and hospitality solutions, renowned for its commitment to delivering exceptional service and quality to clients worldwide. Through its extensive network of brands, including Eurest, Compass Group caters to diverse sectors such as corporate dining, education, healthcare, sports and leisure, and remote site services. The company emphasizes an inclusive culture that nurtures diversity of thought and champions innovation, sustainability, and community impact. With a presence in over 50 countries and serving millions of meals daily, Compass Group’s dedication to excellence and customer satisfaction has made it a preferred employer and service provider... Show More
Job Requirements
- Recent Starbucks experience required
- ability to work full-time Monday through Friday
- capability to perform physical tasks related to food service
- good communication skills
- willingness to adhere to HACCP food safety standards
- legal authorization to work in the United States
- ability to work in New York, NY location
- ability to maintain workplace cleanliness and organization
Job Qualifications
- Recent Starbucks experience
- ability to maintain sanitation and food safety standards
- proficiency with point-of-sale (POS) systems
- strong customer service skills
- knowledge of coffee and espresso preparation
- ability to communicate menu items clearly
- teamwork and interpersonal skills
- basic math skills for handling payments
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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