Barista / Cashier - Paradies Lagardère - Berkshire Farms Market A
Job Overview
Compensation
Hourly
Exact $15.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Paradies Lagardère is a leading global retail and food service company that operates in airports, travel plazas, and tourist destinations. Founded with a commitment to quality service and innovative retail solutions, Paradies Lagardère has established itself as a trusted partner for delivering exceptional experiences to travelers around the world. The company is known for its diverse portfolio of brands and concepts, which ranges from trendy national chains to beloved local icons, providing customers with memorable shopping and dining options in high-traffic locations. Paradies Lagardère prides itself on fostering a supportive, family-like culture where employees are valued, respected, and encouraged to grow in their careers and personal development. Their core values, encapsulated in the acronym TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), guide every aspect of the business, ensuring a positive and respectful work environment free from harassment and focused on delivering first-class customer experiences.
The Barista role at Paradies Lagardère is an exciting opportunity for individuals passionate about providing top-tier service in a fast-paced, high-energy environment. This position primarily involves preparing and serving a variety of coffee and tea beverages with precision and care, ensuring adherence to established recipes and presentation standards. Baristas are expected to create a welcoming and friendly atmosphere for guests by promptly acknowledging them, taking orders within 30 seconds, and delivering drinks that meet high-quality standards. Beyond beverage preparation, the role includes handling financial transactions accurately using point-of-sale systems, maintaining a clean and safe work environment, and supporting other areas of the restaurant as needed. The Barista must uphold Paradies Lagardère's professional image by following grooming and uniform guidelines, including the use of slip-resistant shoes. Employees in this role are encouraged to deliver service excellence by saying “Yes,” “Please,” and “Thank You” regularly, smiling often, and exceeding the company's first-class service behavior expectations. This position also plays a part in training new team members and ensuring compliance with all local, state, and federal laws, especially those related to food safety. The Barista helps drive guest satisfaction by responding quickly to inquiries, resolving issues, and contributing to positive Secret Shopper scores. Paradies Lagardère offers a dynamic workplace where teamwork, communication, and customer focus are paramount, making this role ideal for someone who thrives on creating great experiences and working collaboratively in a supportive setting.
The Barista role at Paradies Lagardère is an exciting opportunity for individuals passionate about providing top-tier service in a fast-paced, high-energy environment. This position primarily involves preparing and serving a variety of coffee and tea beverages with precision and care, ensuring adherence to established recipes and presentation standards. Baristas are expected to create a welcoming and friendly atmosphere for guests by promptly acknowledging them, taking orders within 30 seconds, and delivering drinks that meet high-quality standards. Beyond beverage preparation, the role includes handling financial transactions accurately using point-of-sale systems, maintaining a clean and safe work environment, and supporting other areas of the restaurant as needed. The Barista must uphold Paradies Lagardère's professional image by following grooming and uniform guidelines, including the use of slip-resistant shoes. Employees in this role are encouraged to deliver service excellence by saying “Yes,” “Please,” and “Thank You” regularly, smiling often, and exceeding the company's first-class service behavior expectations. This position also plays a part in training new team members and ensuring compliance with all local, state, and federal laws, especially those related to food safety. The Barista helps drive guest satisfaction by responding quickly to inquiries, resolving issues, and contributing to positive Secret Shopper scores. Paradies Lagardère offers a dynamic workplace where teamwork, communication, and customer focus are paramount, making this role ideal for someone who thrives on creating great experiences and working collaboratively in a supportive setting.
Job Requirements
- High school diploma or GED
- Food and beverage experience preferred but not required
- Customer service focused and solution oriented
- Ability to take direction and collaborate in a team environment
- Ability to work in a high energy and demanding environment
- Knowledge of math to figure cost, make change, and cash handling procedures
- Effective communication skills and ability to work independently and with team members
- Able to work unsupervised for extended periods and demonstrate good judgment
- ServSafe Certification or equivalent preferred
Job Qualifications
- High school diploma or GED
- Customer service focused and solution oriented
- Ability to take direction and collaborate in a team environment
- Ability to work in a high energy and demanding environment
- Knowledge of math to handle cash and make change
- Effective communication skills in English
- Ability to work independently and demonstrate good judgment
- Ability to work various shifts in a 7/365 team-oriented environment
- Excellent customer service and communication skills in English
- Strong self-motivation, leadership, and organizational skills
- Positive interpersonal skills
- Self-starter able to prioritize and handle multiple tasks
- Ability to adapt to changing priorities and situations
- Proficiency in reading, writing, and mathematics in English
- Ability to lift a minimum of 25 lbs and perform physical job functions
- Ability to stand for long periods and work in varying temperatures
Job Duties
- Provide courteous, friendly, and efficient service with a smile to customers and team members
- Embrace and demonstrate the companys core values TRIFIC
- Warmly greet and take guest orders within 30 seconds
- Operate coffee making equipment including dismantling and cleaning machinery
- Prepare and present beverages according to established recipes and presentation standards
- Accurately total, process, and collect payments using the point-of-sale system
- Ensure guest satisfaction and promptly resolve any guest concerns or issues
- Maintain a clean, organized, and safe work environment free of hazards
- Assist with new team member training and support other restaurant areas as needed
- Comply with all local, state, and federal laws including food safety regulations
- Uphold professional company image by adhering to grooming and uniform guidelines
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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