
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
401(k)
Roth 401(k)
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Paid parental leave
growth potential
career advancement
Hotel travel perks
Restaurant travel perks
Employee Discounts
Job Description
O'Reilly Hospitality Management, LLC (OHM) is a forward-thinking and rapidly growing hospitality management company dedicated to creating exceptional guest experiences while fostering a positive workplace environment. With a strong emphasis on sustainability, health & wellness, community involvement, and philanthropic efforts, OHM is committed to making a meaningful impact both within its establishments and in the broader community. The company values innovation, teamwork, and leadership development, empowering team members at all levels to contribute creatively and meaningfully to its success. OHM manages a variety of restaurants and hotels, providing diverse opportunities for career advancement and personal growth in the hospitality industry.
Currently, OHM is hiring for the position of Barista at the Moxy Springfield Downtown location. This role is ideal for individuals who are passionate about customer service and enjoy working in a dynamic, team-oriented environment. The Barista will be responsible for preparing and serving a variety of hot and cold beverages, including coffee, specialty drinks, beer, and cocktails, as well as baked goods and prepared foods. The position requires a blend of excellent customer service skills, attention to detail, and the ability to manage multiple orders efficiently while maintaining the cleanliness and organization of the work area.
Team members at OHM enjoy a supportive workplace culture that emphasizes collaboration, respect, and continuous learning. This position offers opportunities to engage with OHM's green initiatives and community service programs, aligning personal values with professional duties. The company provides 401(k) and Roth 401(k) plans with a company match, applicable to both full-time and part-time employees, which supports long-term financial wellness. Additionally, OHM offers comprehensive health, dental, vision, and life insurance, paid time off including paid parental leave, and exclusive hotel and restaurant travel perks and discounts.
OHM Team Members also benefit from the convenience of earned wage access through DailyPay starting on day one, ensuring financial flexibility. Working as a Barista at OHM means joining a company that prioritizes customer satisfaction, employee well-being, and career advancement. Employees are encouraged to grow within the company, participate in specialized training programs, and contribute to a welcoming environment that values service excellence and safety.
In this role, candidates will be expected to greet guests warmly, provide knowledgeable product descriptions, take orders accurately, and maintain compliance with legal requirements regarding alcoholic beverage service. They will also be responsible for stock management, equipment cleanliness, and supporting a positive team culture by communicating effectively with management and coworkers. The physical demands include standing for long periods and occasional lifting, performed in a clean, indoor work environment.
This position offers a rewarding opportunity to work in a vibrant hospitality setting where every team member’s contribution is valued, and personal development is actively supported. OHM's commitment to diversity and equal opportunity ensures a welcoming workplace for all qualified candidates.
Currently, OHM is hiring for the position of Barista at the Moxy Springfield Downtown location. This role is ideal for individuals who are passionate about customer service and enjoy working in a dynamic, team-oriented environment. The Barista will be responsible for preparing and serving a variety of hot and cold beverages, including coffee, specialty drinks, beer, and cocktails, as well as baked goods and prepared foods. The position requires a blend of excellent customer service skills, attention to detail, and the ability to manage multiple orders efficiently while maintaining the cleanliness and organization of the work area.
Team members at OHM enjoy a supportive workplace culture that emphasizes collaboration, respect, and continuous learning. This position offers opportunities to engage with OHM's green initiatives and community service programs, aligning personal values with professional duties. The company provides 401(k) and Roth 401(k) plans with a company match, applicable to both full-time and part-time employees, which supports long-term financial wellness. Additionally, OHM offers comprehensive health, dental, vision, and life insurance, paid time off including paid parental leave, and exclusive hotel and restaurant travel perks and discounts.
OHM Team Members also benefit from the convenience of earned wage access through DailyPay starting on day one, ensuring financial flexibility. Working as a Barista at OHM means joining a company that prioritizes customer satisfaction, employee well-being, and career advancement. Employees are encouraged to grow within the company, participate in specialized training programs, and contribute to a welcoming environment that values service excellence and safety.
In this role, candidates will be expected to greet guests warmly, provide knowledgeable product descriptions, take orders accurately, and maintain compliance with legal requirements regarding alcoholic beverage service. They will also be responsible for stock management, equipment cleanliness, and supporting a positive team culture by communicating effectively with management and coworkers. The physical demands include standing for long periods and occasional lifting, performed in a clean, indoor work environment.
This position offers a rewarding opportunity to work in a vibrant hospitality setting where every team member’s contribution is valued, and personal development is actively supported. OHM's commitment to diversity and equal opportunity ensures a welcoming workplace for all qualified candidates.
Job Requirements
- Must be at least 21 years old
- High school diploma or GED preferred
- Prior experience as a bartender or barista preferred but not required
- Hospitality and customer service experience preferred
- Must successfully complete training in food preparation, service skills, and customer service procedures
Job Qualifications
- High school diploma or GED preferred
- Prior experience as a bartender or barista preferred but not required
- Hospitality and customer service experience preferred
- Strong verbal and written communication skills
- Ability to multitask and manage multiple orders efficiently
- Friendly and professional demeanor with the ability to recall frequent patrons' names, faces, and preferences
- Ability to follow safe food handling procedures and sanitation practices
- Excellent customer service skills with a focus on speed, efficiency, and kindness
- Must successfully complete training in food preparation, service skills, and customer service procedures
Job Duties
- Prepare work area for daily operations, ensuring all necessary supplies and equipment are ready for use
- Greet guests in a friendly and outgoing manner
- Verify guest age prior to serving alcoholic beverages in compliance with state law, serving guests responsibly in accordance with company, local, state, and federal regulations
- Describe products to customers, answer questions, and make menu suggestions
- Take call-in food orders over the phone in a pleasant manner
- Prepare and serve a variety of hot and cold beverages, including coffee, specialty drinks, beer, and cocktails, as well as baked goods and prepared foods
- Customize beverage and food orders per guest requests
- Enter food and drink orders accurately into the POS system and process payments
- Clean and sanitize all equipment, utensils, dishes, and work areas
- Ensure customer service stations are stocked with necessary supplies such as paper products and beverage items
- Maintain cleanliness in service and seating areas
- Regularly check the functioning and temperature of freezers, refrigerators, and heating equipment
- Stock supplies and retail products as needed
- Inventory, order, or receive products as directed by management
- Communicate verbally with management, fellow team members, and guests in a positive manner
- Embrace and promote the O'Reach, Green Team, Guest Service, Team Member Satisfaction, Health & Wellness, and Safety cultures
- Follow all company policies and procedures
- Perform additional duties as assigned
Job Criteria
Experience
No experience required
Job Location
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