Barista

The establishment hiring for this role is a food and beverage service provider located at 9721 Arboretum Blvd, Austin, Texas. This company specializes in delivering high-quality culinary experiences in a fast-paced, customer-focused environment. With a commitment to excellence and safety, the company prides itself on maintaining a clean, well-organized space where customers can enjoy freshly prepared food and coffee beverages. The work environment is dynamic and team-oriented, encouraging employees to collaborate closely to meet high standards of service and quality.

This part-time, non-management position is ideal for individuals looking to enter the food and beverage industry or gain experience in customer service and hospitality. The role involves comprehensive opening and closing duties, including setting up necessary supplies and tools, cleaning equipment and areas, and securing the premises by locking doors. Employees assist in stocking and maintaining work areas to ensure smooth daily operations. A key responsibility is accurately processing customer orders using the MICROS cash register system, preparing food and coffee beverages, as well as handling payments efficiently and courteously.

The role requires attention to detail in ensuring that appliances such as coffee makers are operated at the proper times to maintain product quality. Employees are also responsible for bussing coffee cart areas and tables, cleaning dishes and utensils, and maintaining cleanliness throughout the workday. At the end of shifts, tasks include counting the cash bank, completing cashier reports, resolving discrepancies, dropping off receipts, and securing the bank.

Safety and security policies are enforced rigorously, with employees expected to report any accidents or unsafe conditions, and maintain a professional appearance and demeanor at all times. Confidentiality and protection of company assets are paramount. Customer service is at the heart of this role, with employees greeting guests warmly, anticipating and addressing their needs, assisting individuals with disabilities, and expressing genuine appreciation to customers. Clear and professional communication skills are required, alongside the ability to build positive working relationships and support team goals.

Physical demands include standing or walking for extended periods, handling objects up to 25 pounds without assistance, and navigating narrow or elevated spaces. Employees must also complete safety training and certifications as part of their role. This position does not require previous related work or supervisory experience and is accessible to candidates with at least a high school diploma or GED equivalent. It offers an opportunity to develop valuable skills in food preparation, customer service, cash handling, and teamwork within a reputable food and beverage company.