Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.75
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
retirement plans
Job Description
The position is with Courtyard by Marriott, a globally recognized hospitality brand known for delivering exceptional experiences tailored primarily to business travelers and tourists alike. Situated in Fresno, California, this particular location at 140 E Shaw Ave offers a dynamic environment focused on safety, professionalism, and top-tier service. Courtyard by Marriott operates under Marriott International, a hospitality leader committed to inclusive hiring practices, career development, and a strong cultural blend that values diverse backgrounds and experiences.
As a part-time Bistro Server at this vibrant Courtyard hotel, you will play an essential role in the food and beverage department by ensuring that guests receive not just a meal but a memorable dining experience. Beyond merely serving food and drinks, your responsibilities will include setting tables, coordinating with kitchen staff, engaging with guests to meet their needs, and maintaining clean and organized workspaces. The role demands high energy, attention to detail, and upholding rigorous safety standards to contribute to a welcoming and comfortable atmosphere.
This position provides a hourly pay rate of $17.75 and requires excellent interpersonal skills to effectively communicate with guests and team members alike. The Bistro Server will be active throughout their shift, standing, walking, and occasionally lifting or moving objects up to 50 pounds with assistance, delivering attentive and efficient service to ensure all guests enjoy their visit. This role is ideal for individuals who thrive in fast-paced settings and appreciate the importance of creating a unique experience that combines quality service with a warm, inviting environment.
Marriott International champions diversity and equal opportunity, fostering a non-discriminatory work environment where every team member’s unique qualities are celebrated. The company actively supports the inclusion of individuals from all walks of life, including those with disabilities and veterans, in compliance with federal and local legal standards. This commitment to inclusion creates a culture where every team member is empowered to perform their best work, belong to a supportive community, and grow professionally.
Working as a Bistro Server at Courtyard offers the opportunity to be part of a highly respected hospitality group while honing skills in customer service, teamwork, and problem-solving. The role provides exposure to the operational aspects of food and beverage service, enhancing your resume and preparing you for growth opportunities within Marriott’s extensive portfolio of brands. This engagement is particularly suited for individuals with a high school diploma or GED and less than one year of related work experience who are eager to start their career in hospitality without previous supervisory responsibilities.
At Courtyard, the commitment to service excellence means that the Bistro Server role is critical not just for guest satisfaction but for the overall success of the hotel. Presenting a professional appearance, following company policies, and contributing to a clean, safe workplace are emphasized alongside the technical aspects of the position. This combination ensures that each guest leaves with a favorable impression, eager to return and recommend the venue to others.
If you are passionate about making a difference in the hospitality industry, value teamwork, and want to engage in a role that blends service with a memorable customer experience, the Bistro Server position at Courtyard by Marriott in Fresno is an excellent opportunity to begin or continue your hospitality journey. Join a global community, achieve your best work, and become part of a brand that is continually recognized for its dedication to guest satisfaction and employee growth.
As a part-time Bistro Server at this vibrant Courtyard hotel, you will play an essential role in the food and beverage department by ensuring that guests receive not just a meal but a memorable dining experience. Beyond merely serving food and drinks, your responsibilities will include setting tables, coordinating with kitchen staff, engaging with guests to meet their needs, and maintaining clean and organized workspaces. The role demands high energy, attention to detail, and upholding rigorous safety standards to contribute to a welcoming and comfortable atmosphere.
This position provides a hourly pay rate of $17.75 and requires excellent interpersonal skills to effectively communicate with guests and team members alike. The Bistro Server will be active throughout their shift, standing, walking, and occasionally lifting or moving objects up to 50 pounds with assistance, delivering attentive and efficient service to ensure all guests enjoy their visit. This role is ideal for individuals who thrive in fast-paced settings and appreciate the importance of creating a unique experience that combines quality service with a warm, inviting environment.
Marriott International champions diversity and equal opportunity, fostering a non-discriminatory work environment where every team member’s unique qualities are celebrated. The company actively supports the inclusion of individuals from all walks of life, including those with disabilities and veterans, in compliance with federal and local legal standards. This commitment to inclusion creates a culture where every team member is empowered to perform their best work, belong to a supportive community, and grow professionally.
Working as a Bistro Server at Courtyard offers the opportunity to be part of a highly respected hospitality group while honing skills in customer service, teamwork, and problem-solving. The role provides exposure to the operational aspects of food and beverage service, enhancing your resume and preparing you for growth opportunities within Marriott’s extensive portfolio of brands. This engagement is particularly suited for individuals with a high school diploma or GED and less than one year of related work experience who are eager to start their career in hospitality without previous supervisory responsibilities.
At Courtyard, the commitment to service excellence means that the Bistro Server role is critical not just for guest satisfaction but for the overall success of the hotel. Presenting a professional appearance, following company policies, and contributing to a clean, safe workplace are emphasized alongside the technical aspects of the position. This combination ensures that each guest leaves with a favorable impression, eager to return and recommend the venue to others.
If you are passionate about making a difference in the hospitality industry, value teamwork, and want to engage in a role that blends service with a memorable customer experience, the Bistro Server position at Courtyard by Marriott in Fresno is an excellent opportunity to begin or continue your hospitality journey. Join a global community, achieve your best work, and become part of a brand that is continually recognized for its dedication to guest satisfaction and employee growth.
Job Requirements
- high school diploma or G.E.D. equivalent
- less than one year related work experience
- ability to stand, sit, or walk for extended periods
- ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance and up to 50 pounds with assistance
- no supervisory experience required
- commitment to professionalism and safety
Job Qualifications
- high school diploma or G.E.D. equivalent
- less than one year related work experience
- no supervisory experience required
- ability to stand, sit, or walk for extended periods
- excellent communication skills
- commitment to following company policies and safety procedures
Job Duties
- set tables according to standards
- communicate effectively with kitchen staff
- interact with and serve guests attentively
- clean work areas and supplies regularly
- adhere to safety and quality standards
- maintain professional uniform and appearance
- handle objects weighing up to 50 pounds with assistance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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