Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Wolfgang Puck Catering is a renowned hospitality company known for delivering exceptional catering services across various events and venues. Located in Seattle, Washington, Wolfgang Puck Catering is part of the larger Compass Group, a global leader in foodservice management. The company is dedicated to providing remarkable hospitality-driven experiences, emphasizing passion, innovation, and client satisfaction in every event they cater. They are committed to cultivating a diverse workforce and offering ample career growth opportunities by promoting from within and encouraging a culture of mentorship and development. Wolfgang Puck Catering fosters a workplace environment where passion for food and genuine hospitality form the foundation of their team culture. Employees are expected to demonstrate flexible mindsets, entrepreneurial spirits, concierge attitudes, and problem-solving skills to effectively meet client and guest needs. By embracing collaboration and innovation, the company continuously evolves, offering customized, high-quality catering solutions that bring clients' visions to life.

We are currently hiring for full-time and part-time Barista positions at our Seattle location on 2122 7th Avenue. This role is scheduled Monday through Friday from 7:00 AM to 3:30 PM, with further details provided during the interview process. The Barista position at Wolfgang Puck Catering is a dynamic and rewarding opportunity to be part of a passionate team focused on delivering excellent coffee and espresso beverages alongside quality food and beverage items. As a Barista, you will play an essential role in ensuring customers receive friendly service, accurate orders, and consistent quality in every cup. Your responsibilities will include preparing espresso orders for both customers and catering events, using standard recipes and measures, precisely entering orders into POS devices, handling payments, and maintaining a clean and organized workstation in compliance with HACCP guidelines and company standards. You will also be expected to replenish supplies, control portions, and ensure appropriate food temperatures to maintain high service standards.

At Wolfgang Puck Catering, we believe that success is driven by a welcoming spirit and a love for the craft of hospitality. Our Baristas are advocates for excellent customer service, helping customers make informed decisions by effectively communicating menu items and demonstrating up-to-date product knowledge. This role requires previous experience in customer service, food handling, and barista work to meet the fast-paced demands of our operations. We offer a competitive fixed pay rate of $23.00 per hour and provide perks such as a free meal during each shift. Additionally, our internal employee referral bonus program rewards current employees for bringing talented individuals into our workforce. By joining our team, you become part of a company that not only values your skills and passion but also supports you with a comprehensive benefits package and opportunities for advancement within the Compass Group family.

Job Requirements

  • Previous customer service experience required
  • Previous food handling experience required
  • Previous barista experience required
  • Must be able to work Monday through Friday, 7:00 AM to 3:30 PM
  • Ability to follow HACCP guidelines
  • Ability to handle cash and POS payments
  • Willingness to work in a fast-paced environment
  • Must maintain cleanliness and organization of workstation

Job Qualifications

  • Previous customer service experience
  • Previous food handling experience
  • Previous barista experience
  • Ability to interact well with customers and team members
  • Strong communication skills
  • Knowledge of HACCP guidelines and food safety standards
  • Ability to operate POS devices accurately
  • Ability to prepare and serve espresso and coffee beverages
  • Attention to detail and cleanliness
  • Ability to handle cash and charge payments

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • Enters orders accurately into POS device
  • accepts cash and charge payments
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • Maintains sanitation and orderliness of all equipment, supplies and utensils
  • Ensures proper food preparation by using approved recipes and following prescribed production standards
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction
  • Relays relevant concerns from customers to supervisors
  • Serves customers quickly and efficiently, and prevents delays in serving lines
  • Demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • Ensures all display foods are merchandised attractively per standards
  • Serves food neatly and attractively per standard
  • Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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