Barista

Sheraton Hotels & Resorts, a prestigious brand under Marriott International, has been a global hub for travelers and community connections since 1937. Renowned for its commitment to friendly service and welcoming diversity, Sheraton operates in more than 400 communities worldwide. As part of the Marriott International family, Sheraton embodies a mission of fostering a sense of belonging and offering memorable guest experiences. With a rich heritage and a dedication to innovation in hospitality, Sheraton balances tradition with modern amenities to ensure guests enjoy warm, inviting stays. Marriott International, known for its strong pledge to equal employment opportunities and diversity, actively supports a work environment where associates from all backgrounds thrive and feel valued. The company promotes inclusiveness, ensuring every employee is welcomed and treated with dignity and respect, and it upholds policies aimed at protecting individuals with disabilities, veterans, and others under statutory protections.

This role is for a full-time Food and Beverage and Culinary team member at the Sheraton located at 1400 6th Ave, Seattle, Washington. The position is hourly paid at $22.95 and is tip eligible, providing an additional opportunity for earnings. It is a non-management role suitable for individuals passionate about providing excellent customer experiences in a premium hotel environment. The scheduled employment period is July through September, ideal for candidates seeking a seasonal but full-time commitment.

In this position, the employee will engage in various food service responsibilities including opening and closing duties such as organizing supplies, cleaning equipment and areas, and securing premises. The role requires preparation and maintenance of work areas along with managing orders through the MICROS system, taking client payments, and preparing food and coffee. There is an emphasis on maintaining cleanliness throughout the shift, managing transactions accurately, and ensuring the operational standards of appliances. The employee will also be responsible for safety procedures compliance, supporting team dynamics, and delivering the high-quality service standards synonymous with Sheraton.

This role requires physical activity like moving and lifting items weighing up to 25 pounds independently, prolonged standing or walking during shifts, and the ability to navigate confined or elevated spaces safely. Effective communication skills, customer interaction, and teamwork are vital for success. The position offers a rare chance to be part of a renowned brand with access to comprehensive benefits, including health, dental, vision coverage, flexible spending accounts, and employee assistance programs for full-time workers. Additionally, employees in Washington state enjoy paid sick leave, paid time off accrual, and holiday eligibility, enhancing the overall work-life balance.

Joining Sheraton means becoming a valuable member of a diverse, global community dedicated to excellence in hospitality and guest satisfaction. The workplace encourages a clean and professional appearance, collaborative spirit, and commitment to quality assurance standards. Employees are supported with training for safety and operational procedures, fostering continual personal and professional growth. The Sheraton brand’s focus on meaningful guest interaction ensures that team members impact the hospitality experience directly and positively, making this position ideal for those seeking dynamic roles within the food and beverage sector at a globally recognized hotel.