You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
CulinArt is a renowned dining service management company that has been a pivotal player in the foodservice industry since its founding in 1969. Specializing in managing over 250 dining facilities nationwide, CulinArt serves a diverse clientele that includes corporations, law and financial services firms, independent schools, colleges, universities, graduate schools, long-term care facilities, as well as a range of event and entertainment destinations. Known for its commitment to quality and innovation, CulinArt prioritizes providing an exceptional dining experience while fostering a supportive and inclusive work environment. The company emphasizes the importance of career development opportunities, allowing employees to grow within... Show More
Job Requirements
- Previous barista experience required
- availability for full-time schedule Monday through Friday as specified
- ability to operate POS devices and handle payments
- adherence to HACCP food safety standards
- ability to maintain a clean and orderly work environment
- good interpersonal skills and customer-oriented attitude
Job Qualifications
- Previous barista experience required
- knowledge of coffee and espresso preparation
- experience using POS systems
- understanding of HACCP food safety guidelines
- strong customer service and communication skills
- ability to maintain cleanliness and organization
- ability to handle cash and payments accurately
Job Duties
- Prepares espresso orders using standard measures and recipes
- enters orders accurately into POS device and handles cash and charge payments
- replenishes condiments, beverages, and supplies while maintaining cleanliness
- ensures proper presentation, portion control, and serving temperatures following HACCP standards
- maintains sanitation and orderliness of equipment and utensils
- communicates courteously with customers and relays concerns to supervisors
- serves customers efficiently to prevent delays
- explains menu items accurately to customers
- promotes selling techniques through good communication
- merchandises display foods attractively and serves food neatly
- cleans equipment and workstation thoroughly
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: