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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $21.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance

Job Description

Compass Group is a leading global foodservice company committed to delivering exceptional dining experiences and fostering inclusive workplace environments. Renowned for employing talent that shares a passion for food and hospitality, Compass Group operates through various brands including FLIK Hospitality. FLIK Hospitality is dedicated to providing high-quality food solutions and outstanding customer service across diverse client locations. The company values its associates by investing in their growth and recognizing their contributions, making it a great place for career development in the foodservice industry. The employment opportunity is for a full-time Barista position located at Fidel ContraCafe, 2 Contra Way, Merrimack,... Show More

Job Requirements

  • Previous customer service experience preferred
  • Ability to work Monday through Friday with varying hours
  • Must be able to perform the essential functions of the position satisfactorily with or without a reasonable accommodation
  • Willingness to comply with company policies including drug-free workplace
  • Ability to pass any required background screenings
  • Must be able to stand and perform physical tasks related to coffee preparation and service
  • Ability to work in a team-oriented environment

Job Qualifications

  • Previous customer service experience preferred
  • Ability to handle cash and process transactions accurately
  • Knowledge of food safety standards such as HACCP
  • Strong interpersonal and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Basic understanding of coffee and espresso preparation techniques
  • High school diploma or equivalent preferred

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • Enters orders accurately into POS device
  • accepts cash and charge payments
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • Maintains sanitation and orderliness of all equipment, supplies and utensils
  • Ensures proper food preparation by using approved recipes and following prescribed production standards
  • Keeps display equipment clean and free of debris during meal service
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction
  • Relays relevant concerns from customers to supervisors
  • Serves customers quickly and efficiently, and prevents delays in serving lines
  • Demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • Ensures all display foods are merchandised attractively per standards
  • Serves food neatly and attractively per standard
  • Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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