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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Rice University, situated on a sprawling 300-acre tree-lined campus in Houston, Texas, stands as one of the nation’s top 20 universities as ranked by U.S. News & World Report. Renowned for its intimate 6-to-1 undergraduate student-to-faculty ratio, Rice offers a distinctive residential college system that provides robust intellectual, emotional, and cultural support for its students. Through a rich tapestry of social events, intramural sports, student plays, lecture series, courses, and student government, Rice fosters diverse and close-knit college communities that enhance the overall quality of life and value for its students. This strong tradition underpins why Rice consistently ranks as... Show More
Job Requirements
- High school diploma or equivalent
- two or more years of barista experience in a coffee shop or café setting
- valid food handler certification (ServSafe or equivalent)
Job Qualifications
- High school diploma or equivalent
- two or more years of barista experience in a coffee shop or café setting
- valid food handler certification (ServSafe or equivalent)
- strong customer service and communication skills
- ability to work in a fast-paced, team-oriented environment
- willingness to learn and develop new skills
- knowledge of cleaning chemicals, sanitation standards, and safety procedures
- ability to speak and understand basic English
- good interpersonal skills and ability to work effectively in a team
- ability to follow directions and complete assigned tasks with minimal supervision
Job Duties
- Prepare and serve coffee, espresso drinks, teas, and specialty beverages to standard
- provide friendly, efficient, and engaging guest service
- accurately take orders and process transactions through the POS system
- maintain speed and accuracy during peak service periods
- assist with opening and closing duties, including station setup and breakdown
- restock products, cups, lids, and ingredients throughout service
- maintain cleanliness and organization of all café areas
- follow daily checklists and operational procedures
- follow established recipes and presentation standards
- adhere to food safety, sanitation, and university policies
- properly use and maintain café equipment
- perform any duty as assigned by supervisor
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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