Barista

Springfield, MO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $14.25 - $16.50

Work Schedule

Flexible

Benefits

weekly pay

401k with match

Delicious employee meal and beverage during your shift

Employee Referral Bonus Program

Employee assistance program

Some positions may include flexible hours and shifts

Eligible employees offered Medical, Prescription, Dental, and Vision Plans

Uniforms and Safety Shoes provided

Learning and advancement opportunities

Job Description

American Dining Creations is a renowned division of American Food & Vending and stands as one of the largest privately held hospitality service partners in the United States. The company specializes in creating tailored dining programs and providing top-tier dining services to corporate and educational clients. With a firm belief in combining the strength of a national program with the flexibility and innovation of an industry leader, American Dining Creations has established a reputation for superior culinary offerings paired with outstanding management practices. The company operates nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands of guests daily through various services including full café dining, mobile ordering, catering, events, and grab-and-go programs such as My Fresh Market. The cornerstone of their operations is their Fresh Difference culinary philosophy, which ensures high-quality, fresh food options that enhance the dining experience for students, faculty, and guests alike. American Dining Creations pledges true partnership, customization, and around-the-clock support for its clients, setting it apart in the competitive food service industry.

Located in Springfield, Missouri, the Barista role with American Dining Creations is a pivotal position dedicated to providing exceptional customer service. The Barista’s primary responsibility involves the preparation and serving of a broad range of hot and cold beverages, including various specialty coffees and teas, in accordance with established recipe standards. This role requires engaging with guests by educating them about the drink menu, making personalized recommendations based on individual preferences, and promoting special menu items to enhance their overall experience. Beyond beverage preparation, the Barista also serves food items such as sandwiches, muffins, and bagels, ensuring that every customer interaction is pleasant, efficient, and meets the company’s high standards of quality and service.

Baristas at American Dining Creations operate point-of-sale (POS) systems to process orders and handle transactions accurately. They maintain stocked supplies, oversee inventory, and uphold stringent food safety, production, and sanitation regulations to guarantee a safe and clean environment. Emphasis is placed on professional and friendly communication, attentiveness to customer needs, and maintaining an organized and efficient workspace. The role may require physical activities including lifting up to 30 pounds, bending, walking, climbing stairs, and standing for the duration of scheduled shifts. American Dining Creations provides opportunities for growth and advancement within the hospitality industry, making this an excellent position for individuals passionate about the food and beverage sector and committed to delivering memorable dining experiences.

Job Requirements

High school diploma or equivalent preferred
Prior cashier and POS experience is preferred
Previous coffee bar and brewing equipment experience is a plus
Ability to manage multiple orders, work in a fast-paced environment
Previous work experience as a Barista or Server
Basic math skills and the ability to read, write and communicate effectively
This position requires lifting 30lbs, bending, walking, climb stairs, and standing for scheduled shift

Job Qualifications

High school diploma or equivalent preferred
Prior cashier and POS experience is preferred
Previous coffee bar and brewing equipment experience is a plus
Ability to manage multiple orders and work in a fast-paced environment
Previous work experience as a Barista or Server
Basic math skills and the ability to read, write and communicate effectively

Job Duties

Follow recipe standards to prepare and serve coffee and tea drinks
Customize specialty drinks as requested
Serve food and baked goods including sandwiches, muffins, or bagels
Adhere to all state and local food production, safety, and sanitation regulations
Operate POS to complete orders, accept cash and charge payments
Keep supplies replenished, restock coolers, and take inventory as directed
Clean and sanitize equipment, utensils, dishes, and designated work and service areas
Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members
Listen well and communicate in a professional and friendly manner
Be efficient and organized
May be assigned other duties and responsibilities as needed