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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
employee discount
flexible schedule
Career Development
diversity and inclusion

Job Description

Constellation Culinary Group, located at The New York Botanical Garden in the Bronx, New York, is a premier dining establishment known for its innovative culinary creations and exceptional guest service. As part of the broader Constellation brand, which specializes in providing high-quality dining and catering experiences across retail spaces and office buildings in the United States, this group prides itself on creating memorable dining moments that foster connections through food and hospitality. Constellation offers its guests an extraordinary experience by combining creative menus with a beautiful garden setting, making it a unique destination for both locals and visitors in the... Show More

Job Requirements

  • Previous experience as a barista, particularly in a high-end or specialty café setting
  • Demonstrated passion for coffee with enthusiasm for enhancing the customer experience
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication and interpersonal skills with both team members and customers
  • Commitment to food safety, cleanliness, and an efficient work environment
  • Flexibility to work various shifts, including evenings, weekends, and holidays

Job Qualifications

  • Previous experience as a barista, particularly in a high-end or specialty café setting
  • Demonstrated passion for coffee with enthusiasm for enhancing the customer experience
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication and interpersonal skills with both team members and customers
  • Commitment to food safety, cleanliness, and an efficient work environment
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • At least two years experience working in a retail environment

Job Duties

  • Prepare and serve high-quality coffee and espresso beverages, teas, and other specialty drinks
  • Deliver exceptional customer service by engaging with customers, taking orders, and providing recommendations
  • Process transactions accurately, following system protocols and quality standards
  • Maintain a clean and organized work station that is well-stocked and efficient for daily operations
  • Collaborate with team members on inventory levels, including ordering supplies, tracking usage, and minimizing waste

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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