Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $19.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
great hourly pay
Tips
paid breaks
Paid lunch break
Paid sick leave
free drinks
Parking reimbursement
Travel pay
flexible schedule
Job Description
Gourmet Espresso Catering is a unique mobile espresso and smoothie bar service operating primarily in the Seattle metropolitan area, including Bellevue, Redmond, Kirkland, and surrounding cities. Established with the mission to create smiles one cup at a time, the company has cultivated a reputation for delivering not only high-quality beverages but also exceptional customer experiences. As a catering service, Gourmet Espresso Catering distinguishes itself by bringing the coffee shop directly to its clients' events, offering convenience, quality, and friendly, professional service. The company values long-term relationships not only with its customers but also with its dedicated staff, with many baristas staying on for years due to the respectful and supportive work environment.
The business model of Gourmet Espresso Catering is project-based, meaning the workload varies depending on event bookings. This variability makes the position of Barista particularly suitable for those seeking part-time work that can fit around other commitments or income sources. Typically, shifts are scheduled in the mornings until at least 12:30 pm, with the opportunity for occasional afternoon or weekend work. This flexible schedule allows staff to maintain or pursue other interests while enjoying employment in a dynamic, social setting. The part-time nature of the position implies that hours may not be consistent week by week, with employees potentially working from one to five days depending on the volume of bookings.
As a Barista for Gourmet Espresso Catering, the role extends beyond making excellent coffee and smoothies. The Barista is responsible for commuting independently to different event locations, which may vary widely across the Greater Seattle area and outlying cities such as Tacoma, Kent, Auburn, Everett, Bothell, and Woodinville. This mobile aspect requires someone with reliable transportation and a willingness to travel to various venues. Most jobs are solo, though there are occasions to collaborate with another barista. Punctuality, reliability, and a cheerful, professional demeanor under pressure are crucial attributes for success in this role.
Training is provided immediately upon hire to ensure that the new Barista is well-prepared to deliver the high standards of the company. Compensation is competitive, including great hourly pay plus tips, paid breaks, sick leave, and paid lunch breaks for shifts longer than five hours, although such long shifts are rare. In addition, employees receive benefits such as free beverages during their shifts with options for take-home drinks, reimbursement for parking fees, and travel pay for longer commutes. The company strives to treat its employees with respect and fairness, creating a positive workplace culture that has contributed to high retention rates. Prospective team members who share the company's commitment to quality service and positivity will find this to be a rewarding and enjoyable role.
The business model of Gourmet Espresso Catering is project-based, meaning the workload varies depending on event bookings. This variability makes the position of Barista particularly suitable for those seeking part-time work that can fit around other commitments or income sources. Typically, shifts are scheduled in the mornings until at least 12:30 pm, with the opportunity for occasional afternoon or weekend work. This flexible schedule allows staff to maintain or pursue other interests while enjoying employment in a dynamic, social setting. The part-time nature of the position implies that hours may not be consistent week by week, with employees potentially working from one to five days depending on the volume of bookings.
As a Barista for Gourmet Espresso Catering, the role extends beyond making excellent coffee and smoothies. The Barista is responsible for commuting independently to different event locations, which may vary widely across the Greater Seattle area and outlying cities such as Tacoma, Kent, Auburn, Everett, Bothell, and Woodinville. This mobile aspect requires someone with reliable transportation and a willingness to travel to various venues. Most jobs are solo, though there are occasions to collaborate with another barista. Punctuality, reliability, and a cheerful, professional demeanor under pressure are crucial attributes for success in this role.
Training is provided immediately upon hire to ensure that the new Barista is well-prepared to deliver the high standards of the company. Compensation is competitive, including great hourly pay plus tips, paid breaks, sick leave, and paid lunch breaks for shifts longer than five hours, although such long shifts are rare. In addition, employees receive benefits such as free beverages during their shifts with options for take-home drinks, reimbursement for parking fees, and travel pay for longer commutes. The company strives to treat its employees with respect and fairness, creating a positive workplace culture that has contributed to high retention rates. Prospective team members who share the company's commitment to quality service and positivity will find this to be a rewarding and enjoyable role.
Job Requirements
- minimum one year of barista experience
- availability to work mornings until at least 12:30 pm
- reliable transportation and willingness to commute to different cities
- extreme reliability and punctuality
- ability to work part time with variable hours
- pass a criminal background check
- no use of illegal drugs affecting reliability
Job Qualifications
- minimum one year of barista experience
- strong customer service skills
- ability to work independently
- willingness to commute to multiple locations
- reliable transportation
- cheerful and professional demeanor
- ability to maintain composure under pressure
Job Duties
- prepare espresso drinks and fruit smoothies at mobile catering events
- commute to various locations across the Seattle metropolitan area and surrounding cities
- operate mobile espresso bar equipment independently or with another barista
- maintain a cheerful and professional demeanor even under pressure
- ensure punctual and reliable attendance for scheduled shifts
- handle customer interactions with kindness and professionalism
- comply with company policies regarding sobriety and background checks
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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