Barista

Torrance, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $16.90

Work Schedule

Fixed Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

flexible schedule

Training and Development

Job Description

The hiring establishment is a vibrant and customer-focused café known for its dedication to serving high-quality coffee beverages and delicious food items in a warm and welcoming environment. This café prides itself on its commitment to excellent service, culinary quality, and creating an inviting space for customers to enjoy their coffee experience. With a focus on maintaining cleanliness, organization, and adherence to food safety standards, the café strives to provide a consistent and satisfying experience for every guest. The establishment is well-regarded in the community for its friendly atmosphere and reliable service, making it a popular destination for coffee lovers... Show More

Job Requirements

HS diploma or equivalent
familiarity with food service operations in a café or retail setting is beneficial
strong customer service skills with the ability to engage positively with customers
time management skills to prioritize tasks effectively during peak hours
ability to lift, push/pull, carry and/or move up to 50 pounds
basic knowledge is required in both written and spoken English

Job Qualifications

HS diploma or equivalent
familiarity with food service operations in a café or retail setting is beneficial
strong customer service skills with the ability to engage positively with customers
time management skills to prioritize tasks effectively during peak hours
ability to lift, push/pull, carry and/or move up to 50 pounds
basic knowledge is required in both written and spoken English
previous barista experience or coffee experience is highly preferred
interest in coffee, food service, or hospitality operations
food handler certification is a plus

Job Duties

Prepare and serve a variety of coffee beverages and food items with precision and care
maintain cleanliness and organization of the café, including cleaning dining tables and equipment
assist with daily tasks including restocking, inventory, and general café upkeep
ensure compliance with food safety standards and regulations during food handling and preparation
provide exceptional customer service by engaging with customers, taking orders, and addressing inquiries
manage time effectively during busy shifts to ensure timely service without compromising quality
assist in inventory management by monitoring stock levels of coffee beans, pastries, and supplies
report product ordering/shipping discrepancies to the department manager

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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