Barista

Austin, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $17.46

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Career development opportunities

Diversity and inclusion initiatives

Job Description

The Renaissance Austin Hotel, part of the renowned Marriott International portfolio, is a distinguished hotel located in the vibrant city of Austin, Texas. Known for its commitment to providing exceptional hospitality experiences, Renaissance Austin Hotel perfectly blends local culture with contemporary service standards to offer guests a memorable stay. Nestled at 9721 Arboretum Blvd, the hotel caters to business travelers, tourists, and locals alike, delivering personalized service and a welcoming environment. As part of Marriott International's collection of brands, Renaissance Austin upholds a commitment to diversity, inclusion, and equality, fostering a workplace where all employees are respected and valued. Marriott International is recognized worldwide for its dedication to career development, employee satisfaction, and maintaining a culture that celebrates unique talents and backgrounds. As a key player in the hospitality sector, Renaissance Austin Hotel maintains high standards of service, cleanliness, safety, and guest satisfaction, ensuring repeat visits and positive word-of-mouth.

The role available is a part-time Food and Beverage position focused on delivering excellent customer service within the hotel's culinary and café services. This position offers an hourly wage of $17.46 and is classified as a non-management role, ideal for individuals looking to contribute to a dynamic team while gaining valuable industry experience. Employees in this position are expected to assist in opening and closing tasks, including organizing provisions, maintaining cleaning protocols for equipment and work areas, and securing the premises. They will be responsible for handling customer orders efficiently using the MICROS point-of-sale system, preparing food and beverages such as coffee, and ensuring the timely operation of appliances. The role requires attention to detail in maintaining cleanliness throughout the workday, managing cash registers accurately, resolving discrepancies, and supporting colleagues to meet quality assurance standards. Additionally, team members must adhere to company safety policies, participate in relevant training, and uphold professional appearance and conduct. This position demands physical activities such as lifting objects up to 25 pounds, standing or walking for extended periods, and navigating various workspaces. The ideal candidate embraces Marriott International's core values, including respect, teamwork, and diversity, playing an active role in enhancing guest experiences and contributing to the hotel's overall success. By joining the Renaissance Austin Hotel team, employees become part of an innovative and culturally rich environment that encourages personal growth and the pursuit of excellence in hospitality.

Job Requirements

Open availability preferred
must be able to lift up to 25 pounds independently
ability to stand, sit or walk for prolonged periods during shifts
must be able to read and visually verify information in various formats
ability to inspect tools, equipment or machines for defects
capable of manipulating objects of various sizes and weights requiring fine motor skills and good hand-eye coordination
must be able to reach above head and below knees, bend, twist, crawl, and stoop
ability to navigate narrow, confined or elevated spaces
must be able to ascend and descend stairs and service ramps
professional communication skills including clear spoken language and proper telephone etiquette
willing to perform reasonable work tasks as assigned
high school diploma or GED
no prior experience required
no supervisory experience required
no licenses or certifications required

Job Qualifications

High school diploma or equivalent
ability to operate MICROS point-of-sale system or willingness to learn
basic food and beverage preparation skills
customer service orientation
good communication skills
ability to work flexible hours including opening and closing shifts
familiarity with safety and hygiene standards
ability to follow established procedures and protocols
teamwork and respectful attitude towards colleagues
capacity to maintain a professional appearance
ability to manage cash transactions accurately

Job Duties

Organize opening and closing tasks such as arranging provisions and necessary instruments
clean equipment and work areas thoroughly
secure doors and premises at closing
restock and maintain work areas
enter customer orders in the MICROS point-of-sale system
prepare food and coffee beverages
ensure timely operation of appliances like coffee machines
clean tables and café cart areas regularly
maintain cleanliness of dishes, utensils, work areas, tables, and equipment throughout the day
manage cash registers, compute cash at the end of shifts, complete designated cashier reports, resolve discrepancies, issue receipts and secure the cash register
follow company safety policies and procedures
report maintenance issues, safety hazards, accidents or injuries promptly
maintain clean and professional uniform and personal appearance
respect and support colleagues ensuring teamwork
adhere to quality assurance standards
perform physical tasks such as lifting objects up to 25 pounds, standing or walking for long periods, and maneuvering in confined spaces
greet and acknowledge guests according to company standards
communicate clearly and professionally with guests and team members
answer telephone calls using appropriate etiquette
complete reasonable work tasks as assigned by supervisors