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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Eurest, operated by Compass Group, is a globally recognized leader in the foodservice industry, renowned for its commitment to excellence, quality service, and community involvement. With a strong focus on creating exceptional dining experiences, Eurest serves some of the world's most respected corporations, including many Fortune 500 companies. The organization fosters an environment that values diversity of thought and inclusion, embracing an ownership mindset that encourages associates to connect with people, inspire through food, create innovative solutions, and live the company promise. Eurest's dedication to upholding high standards is evident in every aspect of its operations, making it a trusted... Show More

Job Requirements

  • High school diploma or equivalent
  • barista experience required
  • customer service experience required
  • food preparation experience required
  • ability to stand for extended periods
  • availability to work Monday through Friday 6:00 am to 2:30 pm
  • legal authorization to work in the United States
  • ability to operate POS devices
  • adherence to food safety and sanitation standards

Job Qualifications

  • Experience as a barista
  • customer service experience
  • food preparation experience
  • ability to operate POS devices accurately
  • knowledge of food safety and HACCP standards
  • strong communication skills
  • ability to work in a fast-paced environment
  • friendly and courteous demeanor

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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