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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management and hospitality services, renowned for its commitment to culinary excellence, customer satisfaction, and innovative dining experiences. The company operates a broad portfolio of brands across diverse sectors including corporate dining, education, healthcare, sports and leisure, and defense. With a strong presence throughout the United States and internationally, Compass Group delivers high-quality food service that caters to the needs of its diverse clientele. Known for fostering inclusive and dynamic workplaces, Compass Group emphasizes employee development, sustainability, and operational excellence. It is committed to diversity of thought and inclusion, ensuring that every employee... Show More
Job Requirements
- High school diploma or equivalent
- previous barista experience preferred
- availability to work full-time Monday through Thursday
- ability to handle cash and operate POS devices accurately
- ability to stand for extended periods
- adherence to food safety guidelines
- excellent interpersonal skills
- willingness to work varying hours based on business needs
Job Qualifications
- Previous barista experience preferred
- knowledge of coffee and espresso preparation techniques
- ability to operate POS systems
- strong customer service and communication skills
- understanding of HACCP food safety standards
- ability to maintain cleanliness and organization in a fast-paced environment
- teamwork and ability to work collaboratively with others
- willingness to learn and receive training
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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