You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $18.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training opportunities
flexible schedule
Employee assistance program
Job Description
Whole Foods Market is a leading grocery company known globally for its commitment to nourishing people and the planet through high-quality natural and organic products. Founded with a mission to set the standards for excellence in the grocery industry, Whole Foods Market operates as more than just a store - it is a community partner, environmental advocate, and innovator in food retail. Whole Foods Market strives to improve the way people eat by offering fresh, healthy, and sustainable food options, funding grants for school gardens, increasing access to nutritious food in underserved areas, and alleviating poverty in developing countries. The... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours per 8-hour shift
- hand use including grasping, manipulation, pushing, and pulling
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
- no prior retail experience required
Job Qualifications
- Good understanding of food production and fundamental cooking techniques
- ability to visually examine products for quality and freshness
- high energy and enthusiasm
- ability to sell proactively
- ability to communicate differentiating factors of WFM products
- strong communication skills
- ability to work well in a team
- ability to deliver clear information to team members, customers, and vendors
- meets customer service standards
- follows directions and procedures
- passion for natural foods and WFM mission
- strong work ethic
- ability to work fast-paced environment
- understanding and compliance with quality goals
Job Duties
- Weighs, prices, and packages customer orders
- understands venue menus, stays abreast of specials and menu changes
- follows cash handling procedures related to service venues
- monitors product quality and freshness, ensures proper product rotation
- completes product spoilage and transfer records
- arrives on time and prepared for work
- provides excellent customer service and models suggestive selling techniques
- maximizes sales through proper prepping, storing, rotating, stocking, and merchandising
- complies with health and safety procedures
- maintains a clean and sanitary working environment
- performs opening, mid, and closing duties
- reports safety hazards
- performs other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: