You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in the foodservice industry, providing a wide array of dining and event catering services across the United States and worldwide. With a steadfast commitment to quality and customer satisfaction, the company operates in various prestigious locations, such as museums, performing arts centers, and corporate facilities, ensuring exceptional food and beverage experiences. Compass Group focuses on innovation, sustainability, and outstanding hospitality, consistently delivering excellence through its diverse portfolio of brands, including Restaurant Associates. Restaurant Associates is renowned for offering top-tier dining services characterized by professionalism, creativity, and a passion for good food, catering to a... Show More
Job Requirements
- Prior barista experience required
- ability to work full time Monday through Friday 6:00 am to 1:30 pm
- capable of standing for extended periods
- able to operate espresso machines and POS devices
- must follow HACCP food safety guidelines
- ability to perform tasks in a fast-paced environment
- must have excellent communication skills
Job Qualifications
- Prior barista experience
- ability to operate POS system accurately
- skilled in preparing espresso and coffee beverages
- strong customer service and communication skills
- knowledge of HACCP food safety standards
- ability to maintain cleanliness and organization
- capability to handle cash and credit transactions
- ability to follow standardized recipes and portion control
- good interpersonal skills to interact with customers and team members
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures following HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation using approved recipes and production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving area
- greets customers courteously and interacts to ensure customer satisfaction
- serves customers quickly and efficiently to prevent delays
- demonstrates complete understanding of daily menu items and explains them accurately
- assists customers in buying decisions using effective selling techniques
- ensures display foods are merchandised attractively and served neatly per standards
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: