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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Salary
Range $33,276.00 - $35,364.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Competitive hourly wage plus tips
Retirement Plan
Employee discounts on food and merch
Fun and friendly work environment
Opportunities for advancement within the company

Job Description

Urban Lodge Taproom and Restaurant, located in Hartford, CT, is a vibrant and welcoming establishment that combines the charm of a neighborhood taproom with the quality and care of a top-tier restaurant. Known for its commitment to excellent food, drinks, and hospitality, Urban Lodge offers a genuine community experience with a focus on local craft beer and thoughtfully prepared cuisine. The restaurant boasts a warm and inviting atmosphere, perfect for guests seeking both casual dining and social gatherings. As an urban taproom, the establishment is recognized for its innovative approach to menu offerings and its dedication to excellent customer service,... Show More

Job Requirements

  • Stand and move for extended periods up to 8 hours
  • Lift and carry up to 30 lbs
  • Frequent bending, reaching, and manual operation of equipment

Job Qualifications

  • Previous barista or specialty coffee experience a strong plus
  • Ability to work independently with minimal supervision
  • Strong interpersonal and communication skills
  • Dependable, punctual, and able to manage time effectively
  • Basic math skills and POS system experience
  • Must be available to work Monday-Saturday between 7am-3pm

Job Duties

  • Prepare and serve coffee, espresso, tea, and specialty drinks consistently and to standard
  • Deliver professional and friendly customer service
  • Operate and maintain coffee equipment, including grinders and espresso machines
  • Open and close the coffee bar, ensuring proper setup, cleaning, restocking, and equipment security
  • Answer phones and assist with guest inquiries when front-of-house staff are unavailable
  • Monitor stock and communicate supply needs to General Manager
  • Handle cash, card transactions, and reconcile the register as needed
  • Maintain a clean and organized bar, seating area, and work environment
  • Comply with all health, safety, and sanitation procedures
  • Collaborate with brewery staff to support overall guest experience
  • Perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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