Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Retirement Plan
Employee assistance program
Paid Time Off
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its unwavering commitment to service excellence and operational quality. As a part of the Compass Group, a Fortune 500 company, Eurest serves some of the most respected and successful corporations around the world. With a vision grounded in community engagement, ownership mindset, and innovative solutions, Eurest embodies the promise to connect with people, inspire through food, and create meaningful experiences. This culture of inclusion and diversity fosters an empowering environment where every associate is valued and encouraged to grow.
At the Galleria Tower 2 Dovetail Coffee B... Show More
At the Galleria Tower 2 Dovetail Coffee B... Show More
Job Requirements
- Prior barista experience required
- can work full time Monday through Friday, 7:00 am to 3:30 pm
- ability to perform essential duties
- willing to work in Dallas, TX location
- must maintain a drug-free workplace compliance
- eligible to work in the United States
Job Qualifications
- Prior barista experience
- ability to work a full-time schedule Monday through Friday, 7:00 am to 3:30 pm
- strong customer service skills
- knowledge of food safety and HACCP standards
- ability to operate POS devices and handle cash and charge payments
- good communication skills
- ability to maintain cleanliness and orderliness in the work environment
- understanding of coffee and espresso drink preparation
- ability to work efficiently in a fast-paced environment
- ability to follow recipes and production standards
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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