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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
employee dining discount
Complimentary employee meals
flexible scheduling
Career development opportunities
Job Description
Jobs for Humanity is partnering with Upwardly Global and Unclassified to foster an inclusive and equitable employment ecosystem that supports individuals from all walks of life. Unclassified is a company committed to this mission, focusing on creating job opportunities and pathways for diverse candidates. This commitment extends to collaborative projects aimed at building workplaces where inclusivity, fairness, and opportunity for growth and development are foundational principles.
Unclassified is currently working alongside renowned culinary expert Chef Fabio Trabocchi to introduce Fiolina Pasta House, located in the vibrant Restaurant Row of Boca Raton. This new establishment joins the family of Fabio Trabocchi... Show More
Unclassified is currently working alongside renowned culinary expert Chef Fabio Trabocchi to introduce Fiolina Pasta House, located in the vibrant Restaurant Row of Boca Raton. This new establishment joins the family of Fabio Trabocchi... Show More
Job Requirements
- Minimum of 1 year barback experience in an upscale casual or fine dining restaurant
- Excellent guest service skills
- Willingness to learn and grow
- Professional appearance and grooming standards appropriate for a premier fine dining restaurant
- Previous experience with Italian or Spanish restaurants a plus
Job Qualifications
- Minimum of 1 year barback experience in an upscale casual or fine dining restaurant
- Excellent guest service skills
- Willingness to learn and grow
- Professional appearance and grooming standards appropriate for a premier fine dining restaurant
- Previous experience with Italian or Spanish restaurants a plus
Job Duties
- Conducts daily bar inspections
- Sets up the bar according to layout standards
- Washes and polishes all glassware, silverware, plates, and bar-tools needed for service
- Prepares all juices, garnishes and syrups needed for service
- Stocks refrigeration units with beer, wine, juice, and water products
- Maintains bar par-levels throughout service
- Maintains bar cleanliness and organization while on duty
- Labels all perishables as per DOH and company guidelines
- Serves, describes, and clears foods and beverages at the bar (when applicable)
- Replaces used dishes and silverware
- Restocks condiments as needed
- Assists in counting china, glass, silver, and linen
- Conducts all required Opening, Side-Work, Hand-Over, and Closing Duties as outlined by Fabio Trabocchi Restaurants and management
- Performs additional tasks at the direction of management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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