Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Benefits

fun working environment
Free Shift Meals
401k
Medical insurance
Vision Insurance
Dental Insurance
competitive pay

Job Description

Benihana is a renowned restaurant chain known for its unique blend of Japanese cuisine and hibachi-style dining experience. Established with a commitment to exceptional culinary standards and outstanding customer service, Benihana has grown into a global brand synonymous with innovative dining and memorable guest experiences. As a leader in the hospitality industry, Benihana focuses on cultivating a positive work environment where employees can thrive, learn, and build long-lasting careers in the restaurant and hospitality sectors. The company is dedicated to fostering a collaborative culture that values teamwork, respect, and continuous personal and professional growth.

At Benihana, your hard... Show More

Job Requirements

  • Must be 18 years of age or older or in accordance with state law
  • High school diploma or GED preferred
  • Equivalent combination of education/experience will be considered
  • Must be eligible to work in the United States
  • Must be able to work different shifts, including holidays, nights, and weekends
  • Must be able to work overtime as required
  • Ability to walk, sit and stand for long periods of time

Job Qualifications

  • Previous experience in the restaurant or hospitality industry preferred
  • Basic understanding of beer, wine, spirits, and sake preferred
  • Must be certified in Responsible Alcohol Service by applicable agency
  • Where applicable, holds a state and/or local food handlers card
  • Must be 18 years of age or older or in accordance with state law
  • High school diploma or GED preferred
  • Equivalent combination of education/experience will be considered
  • Must be eligible to work in the United States
  • Ability to walk, sit and stand for long periods of time

Job Duties

  • Refilling ice bins
  • Restocking liquor
  • Replacing kegs
  • Cutting garnishes
  • Clearing away and washing empty glasses
  • Assisting bartenders to maintain service level standards
  • Ensuring the lounge, bar, and bar storage areas are organized, stocked, clean, and efficient

Job Location

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