Barback

Silver Diner Development, LLC is a recognized leader in the casual dining sector, celebrated for its innovative and fresh approach to hospitality. With an award-winning Fresh & Local Menu, Silver Diner bridges the gap between traditional tablecloth restaurants and fast food by offering surprising flexitarian and healthy options crafted from the highest quality ingredients sourced directly from more than 15 local farms focused on organic and sustainable farming practices. The company operates under an empowering culture that puts people at the forefront, valuing their success both professionally and personally. Silver Diner’s commitment to fostering a supportive and growth-oriented work environment has resulted in industry-leading internal promotions, with more than 60% of its managers and all general managers and area directors being promoted from within. Silver Diner has earned multiple accolades, including recognition as one of Washington Post’s Most Diverse Places to Work, inclusion in Full Service Restaurant Magazine’s 20 Full Service Restaurants to Watch, and prestigious awards such as the 2020 TDn2K Best Practices Award for the Family Dining Category and the 2023 Blackbox Intelligence Best Practices Employer of Choice Award.

Silver New American Brasserie represents Silver Diner's upscale polished casual restaurant brand located in Bethesda and Washington DC. It offers an elevated dining experience featuring global flavors paired with award-winning craft cocktails. The brand maintains a strong dedication to delivering excellence with a warm, friendly guest atmosphere where employees enjoy a fast-paced but enjoyable working environment. The role being offered is for a Barback who will be an essential part of the front-of-house team. This position requires an energetic, friendly individual who is passionate about hospitality and offers exceptional guest service aligned with Silver’s mission to be the best they can be. Barbacks will support bartenders by maintaining a fully stocked bar with wine, spirits, house-made syrups, and purees while assisting with drink preparation.

This role is available for both full-time and part-time positions with shifts available across first, second, third, rotating, and weekends including all days of the week. Weekend and holiday availability is a mandatory requirement. The company provides a career growth path where employees can advance to trainers, supervisors, and managerial roles, supporting internal career development. Candidates must be of legal age to serve alcohol and previous barback experience is preferred but not mandatory. The opportunity offers a dynamic, supportive workplace with competitive benefits including medical, dental, and vision insurance, a 401K plan, employee assistance programs, referral bonuses, meal discounts, and other perks such as gym and work shoe discounts. Join Silver Diner Development and be a part of one of the busiest, most acclaimed dining concepts in America that puts its people first and embraces a mission of hospitality excellence.