Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
supportive work environment
Job Description
This position is offered by a well-established hospitality entity specializing in providing exceptional food and beverage services to a diverse clientele, including a significant Native American population. The company is committed to maintaining high standards of customer satisfaction, safety, and operational excellence within its bar and dining areas. Known for its culturally sensitive approach and inclusive work environment, the company values employees who contribute positively to its welcoming atmosphere.
The role centers on assisting bartenders and ensuring seamless bar operations through various supportive tasks. As a vital member of the food and beverage team, the successful candidate will be responsible for maintaining a well-stocked and organized bar, preparing garnishes, and managing inventory effectively. This position demands a proactive individual who thrives in a fast-paced environment, possesses excellent interpersonal skills, and is adept at managing multiple tasks simultaneously.
Key responsibilities include assisting with bar setup and breakdown, maintaining cleanliness and safety standards, and providing exemplary customer service by engaging positively with guests. Additionally, the role requires adherence to all health, safety, and sanitation regulations, including comprehensive knowledge of Food and Beverage and SREC policies. The ability to work under pressure and interact respectfully with patrons from diverse backgrounds, particularly Native American communities, is essential. Bilingual candidates fluent in English and Spanish are preferred to enhance communication with a broad customer base.
The company emphasizes cultural sensitivity, requiring employees to pass a post-offer drug screen and criminal history background check as part of the hiring process. Furthermore, candidates must either hold or obtain a Food Handlers card within the first 30 days of employment. The physical demands of the job include frequent standing, walking, and the use of hands for various tasks, in a dynamic environment often accompanied by loud music.
Overall, this role offers a compelling opportunity for individuals seeking to grow within the food and beverage industry, contributing to a team-oriented and culturally aware workplace. It offers a hands-on experience supporting bar operations and delivering quality guest service, making it an excellent choice for those passionate about hospitality and community engagement.
The role centers on assisting bartenders and ensuring seamless bar operations through various supportive tasks. As a vital member of the food and beverage team, the successful candidate will be responsible for maintaining a well-stocked and organized bar, preparing garnishes, and managing inventory effectively. This position demands a proactive individual who thrives in a fast-paced environment, possesses excellent interpersonal skills, and is adept at managing multiple tasks simultaneously.
Key responsibilities include assisting with bar setup and breakdown, maintaining cleanliness and safety standards, and providing exemplary customer service by engaging positively with guests. Additionally, the role requires adherence to all health, safety, and sanitation regulations, including comprehensive knowledge of Food and Beverage and SREC policies. The ability to work under pressure and interact respectfully with patrons from diverse backgrounds, particularly Native American communities, is essential. Bilingual candidates fluent in English and Spanish are preferred to enhance communication with a broad customer base.
The company emphasizes cultural sensitivity, requiring employees to pass a post-offer drug screen and criminal history background check as part of the hiring process. Furthermore, candidates must either hold or obtain a Food Handlers card within the first 30 days of employment. The physical demands of the job include frequent standing, walking, and the use of hands for various tasks, in a dynamic environment often accompanied by loud music.
Overall, this role offers a compelling opportunity for individuals seeking to grow within the food and beverage industry, contributing to a team-oriented and culturally aware workplace. It offers a hands-on experience supporting bar operations and delivering quality guest service, making it an excellent choice for those passionate about hospitality and community engagement.
Job Requirements
- Bi-lingual English/Spanish preferred
- High school diploma or GED preferred
- Minimum of six months related experience
- Excellent interpersonal skills
- Basic mathematical capabilities to count currency and provide accurate change to customers
- Cultural sensitivity to minority population especially Native Americans
- Must be able to successfully pass a post-offer drug screen and criminal history background check
- Must be able to obtain and hold a Food Handlers card within 30 days of employment or present upon hire
Job Qualifications
- Bi-lingual English/Spanish preferred
- High school diploma or GED preferred
- Minimum of six months related experience
- Excellent interpersonal skills
- Basic mathematical capabilities to count currency and provide accurate change to customers
- Cultural sensitivity to minority populations especially Native Americans
- Knowledgeable in Food and Beverage and SREC policies
Job Duties
- Assist bartenders by keeping the bar fully stocked with liquor, beer, mixers, garnishes, and other supplies
- Clean and organize the bar and storage areas, ensuring they are well-maintained and free of clutter
- Prep garnishes and other ingredients to ensure smooth service during busy shifts
- Maintain inventory of liquor, beverages, and bar supplies, keeping track of stock levels and notifying management when restocking is necessary
- Assist with the setup and breakdown of the bar area before and after shifts
- Provide excellent customer service by assisting guests when needed, ensuring a positive experience
- Support the team in maintaining a clean and safe working environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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