Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $14.00
Benefits
competitive salary
Employee Discounts
Training and development programs
flexible scheduling
health insurance options
Paid Time Off
Positive work environment
Job Description
The hiring establishment is a vibrant hospitality venue that prides itself on delivering exceptional service and memorable experiences to every guest. As a key player in the service industry, this establishment values professionalism, cleanliness, and efficiency, all while fostering a friendly and welcoming atmosphere. Whether it is a pulsating bar setting, a chic lounge, or an upscale restaurant environment, the company aims to provide top-tier customer satisfaction through well-trained and dedicated staff members. The team works collaboratively to maintain a high standard of service and cleanliness, ensuring that guests receive prompt and courteous attention throughout their visit.
In t... Show More
In t... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- capability to lift and carry up to 50 pounds
- willing to follow health and safety regulations strictly
- good physical condition for standing and moving throughout the shift
- excellent customer service attitude
- ability to work under pressure and in a fast-paced environment
- must be at least 18 years old
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a barback or similar role is advantageous
- ability to work in a fast-paced, team-oriented environment
- strong communication and interpersonal skills
- basic knowledge of cleaning and hygiene standards in hospitality
- physical stamina to stand for extended periods and lift moderate weights
- attention to detail in maintaining cleanliness and stock levels
Job Duties
- prepare the bar recipes in accordance to brand specs and anticipated business
- follow proper mug rotation to ensure frozen mugs 100% of the time
- follow balon cleaning procedures to prevent build up, detail clean and maintain items used for the balones such as soccer balls, bases, spouts, magnets and chill sticks
- responsible for ensuring a consistent flow of services to guest and cocktail servers by assisting bartender with their job functions
- ensures that bar and floors are clean and used glassware is removed from bar tops
- clears and wipes down tables in any lounge area in absent of a server
- maintains a clean work environment in accordance with health department standards
- checks glass washers for proper chemical mixture and volume
- maintains par stock levels by placing orders for wine, champagne, beer, liquor, and perishables at start of shift
- receives and delivers all products to appropriate outlet and stocks in accordance to specification
- stocks server wells in accordance to specifications with all product and supplies required
- cuts fruit to specification and prepares all condiment caddies
- collects trash from all outlets throughout shift, as well as wiping down walls behind trash containers
- distributes clean bar towels, as well as, collects soiled ones and discards them in the appropriate place
- collects all excess glasses from bars and restocks them in their appropriate outlets in accordance to specification, along with retrieving bar glassware from dish areas
- organizes and cleans pump rooms, coolers, and storage areas to specification
- sweeps and mops pump room, coolers, and storage area floors
- soaks and cleans soda bag-in-box hoses and nozzles
- replaces and rotates draught beer kegs
- attends and satisfactorily completes all required training as assigned and required
- ensure customer satisfaction by smiling and answering any questions our customers may ask
Job Location
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