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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $28.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with employer matching
Health savings account
Flexible spending account
Job Description
The Surfing Fox, nestled within The Pierside Hotel, is a distinguished dining destination that embodies the vibrant and refreshing spirit of California cuisine. Known for its commitment to delivering fresh, local flavors complemented by the soothing ocean breeze of Santa Monica, The Surfing Fox offers guests a unique dining experience that marries modern California fare with elements of vintage surf culture. This restaurant thrives on creativity, passion, and an entrepreneurial spirit, making it a sought-after workplace for those who appreciate innovation and a dynamic hospitality environment. The Surfing Fox is part of the greater Sage hospitality group, which values the... Show More
Job Requirements
- High school education or equivalent
- One to two years of experience in a related position
- Advanced knowledge of food and beverage management
- Excellent communication skills
- Ability to lift, push, pull and carry weights of 20 to 40 lbs
- Ability to bend as needed
- Ability to stand and move around continuously during shifts
- Willingness to climb stairs
- Ability to follow all cash handling procedures correctly
Job Qualifications
- High school education or equivalent
- One to two years of related experience
- Advanced knowledge of food and beverage management principles and practices
- Excellent oral communication skills
- Strong comprehension and problem-solving abilities
- Ability to interpret instructions from superiors
- Excellent vision for seating guests and reading floor plans and schedules
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines
- Perform all guest contact activities in a cordial, efficient and professional manner
- Ring guest checks, collect cash and process credits and room charges
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all side work duties according to side work schedules
- Collaborate with restaurant leadership on drink recipes and product specifications
- Assist in taking inventories
- Ensure that all Bar equipment is in good working order
- Assist in the induction of new staff
- Follow all cash handling procedures and ensure all staff are following them correctly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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