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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand famous for its authentic Italian cuisine and warm, welcoming atmosphere. As part of one of the most respected names in casual dining, Olive Garden prides itself on creating memorable experiences for guests through excellent service, high-quality food, and a family-friendly environment. With a commitment to safety, sanitation, and health standards, Olive Garden ensures that every team member and guest feels valued and cared for throughout their visit. The establishment fosters a positive work culture where everyone is treated like family, emphasizing teamwork, respect, and professional growth. The restaurant's dedication to inclusivity and employee... Show More
Job Requirements
- High school diploma or equivalent
- Ability to prepare alcoholic and non-alcoholic beverages
- Excellent communication and interpersonal skills
- Ability to work flexible schedules including nights, weekends, and holidays
- Commitment to maintain cleanliness and sanitation standards
- Physical ability to stand for extended periods
- Prior experience in bartending or hospitality preferred
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred but not required
- Strong knowledge of mixology and beverage preparation
- Excellent customer service and communication skills
- Ability to work in a fast-paced, team-oriented environment
- Commitment to health and safety standards
- Willingness to learn and participate in ongoing training
Job Duties
- Prepare handcrafted alcoholic and non-alcoholic beverages following standardized recipes
- Provide exceptional hospitality and customer service to guests
- Maintain cleanliness by regularly sanitizing guest and team member touchpoints
- Ensure compliance with health and safety standards at all times
- Promote a welcoming and friendly atmosphere for guests and staff
- Manage bar inventory and stock supplies as needed
- Collaborate with team members to support smooth restaurant operations
Job Criteria
Experience
No experience required
Job Location
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