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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
free movies
Free Food
Paid Time Off
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
FSA
HSA
voluntary benefits
Job Description
Alamo Drafthouse Cinema is a renowned movie theater chain known for its unique combination of film, food, and beverage service. Established with a mission to give EVERY guest and teammate an AWESOME experience, Alamo Drafthouse has grown to become a beloved brand that offers much more than just movies. Located at 2548 Central Park Ave, Yonkers, New York, this venue embraces a community-focused culture and prides itself on providing enjoyable and memorable experiences within their local neighborhoods. The company emphasizes values such as doing the right thing, fostering community, boldly going by innovating, and genuinely caring about the work they... Show More
Job Requirements
- Must meet minimum legal age requirement of 21 years to serve or handle alcohol
- ability to lift and carry up to 50 pounds repeatedly during entire shift
- ability to stand and walk for extended periods
- availability to work nights, weekends, and holidays with minimum 3 days a week including one weekend day
- ability to operate safely in busy and sometimes loud environment
- up-to-date on local beverage compliance regulations and safety trainings
- reliable transportation
- ability to climb stairs
Job Qualifications
- Minimum 1 year experience in high volume restaurant or bar environment
- proven ability to work collaboratively in fast-paced kitchen or bar setting
- knowledge of beverage preparation and state-required alcohol service training
- strong understanding of health and safety standards
- excellent communication and teamwork skills
- ability to maintain cleanliness and organization
- commitment to upholding company core values
Job Duties
- Prepare guest drink orders according to recipes and company standards
- clean, organize, and maintain all bar equipment including deep cleanings and sidework
- prepare beverage tickets focusing on safety, quality, accuracy, and efficiency
- restock supplies, complete prep and side work, assist with operational tasks for efficient service
- support delivery and organization of food and beverage orders
- uphold company core values and operational guidelines
- ensure beverage safety and compliance with health standards
- utilize proper equipment for beverage preparation
- adhere to cleaning, prep, and stocking schedules
- communicate service bar needs and concerns with teammates and managers
- maintain a positive, respectful workplace
- follow all handwashing and hygiene practices
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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