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Bar Production Crew (Seasonal)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.70 - $24.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

free movies
Food
Paid Time Off
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Alamo Drafthouse Cinema is a renowned movie theater chain that combines the cinematic experience with an exceptional dining and beverage service. Known for its commitment to providing an immersive and enjoyable atmosphere, Alamo Drafthouse Cinema uniquely blends film with food and drink, creating an engaging environment for guests who want to experience movies differently. The company is heavily focused on maintaining high-quality service, and its venues are often praised for their attention to detail, cleanliness, and commitment to customer satisfaction. With locations across various states including Texas, California, and beyond, Alamo Drafthouse has cultivated a devoted following by promoting a... Show More

Job Requirements

  • Must meet the minimum legal age requirement of 21 years to serve or handle alcohol
  • Ability to lift and carry up to 50 pounds at one time and repeatedly during entire shift
  • Ability to stand and walk for extended periods throughout the shift
  • Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend)
  • Ability to move with caution and operate in a busy/sometimes loud environment
  • Stays up-to-date on all local beverage compliance regulations, safety courses, and assigned online trainings
  • Reliable transportation
  • Ability to climb stairs

Job Qualifications

  • 1+ years of experience in high volume restaurant environment
  • Proven ability to work collaboratively in a fast-paced kitchen/bar environment
  • Demonstrates applicable beverage knowledge including any state required alcohol service training

Job Duties

  • Primarily serves as the BOH bartender, preparing guest drink orders in according to our recipes and specs
  • Responsible for cleaning, organization, and general maintenance of all equipment as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists
  • Prepares guest beverage tickets based on approved operational processes
  • focusing on safety, quality, accuracy and efficiency
  • Restocks supplies as needed, completes prep and side work, and assists with any additional operational tasks required for efficient service
  • Supports the delivery and organization of food and beverage orders as needed
  • Uphold standards of behavior as defined by the company's Core Values and Operational Guidelines
  • Ensures beverage safety and compliance with company and local health standards, with strong knowledge of allergy and cross-contamination protocols
  • Utilizes proper equipment for ALL beverage order preparation (i.e., jiggers, measuring cups/spoons, scales, and any other tool required by Alamo operation's protocols)
  • Adheres to standard cleaning, prep and stocking schedules used to control product waste, production and maintain food quality
  • Communicates service bar needs, concerns, and other urgent matters with necessary teammates and managers regularly
  • Maintain a positive, respectful workplace
  • Follows all handwashing and hygiene practices

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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