Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401k
Training and Development
employee discount
Complimentary dry cleaning
Complimentary Meals
Parking discount
Job Description
Four Seasons is a prestigious multinational luxury hospitality company renowned for its exceptional service standards and unparalleled guest experiences. With a global reputation for excellence, Four Seasons operates a collection of luxury hotels and resorts worldwide, each distinguished by elegance, comfort, and personalized attention to the needs of every guest. The company is powered by its diverse and dedicated team members who strive to exceed expectations and create memorable moments for guests, residents, and partners alike. At Four Seasons, the commitment to a world-class employee experience and a strong, inclusive company culture is fundamental to delivering truly exceptional luxury service. The organization's philosophy centers on treating each individual with respect and kindness, fostering an environment where everyone can grow personally and professionally.
Located in the vibrant city of Atlanta, Georgia, Four Seasons brings Southern charm and sophistication to the hospitality experience. Atlanta, known as a cultural hub of the American South, offers guests a rich blend of history, arts, dining, and entertainment. The Midtown location situates employees just steps away from landmarks like the High Museum of Art, Peachtree Street, and Piedmont Park. Within this elegant setting, the hotel features French-inspired luxury at Brasserie Margot, offering classic French flavors with a modern touch, as well as a tranquil spa that provides guests with relaxation and rejuvenation. Working at Four Seasons Atlanta means being part of this lively and dynamic environment where the spirit of Southern hospitality shines through hospitality and guest services.
The role of Bartender at Four Seasons Atlanta involves delivering outstanding guest service by preparing and serving a wide range of wines, spirits, and mixed drinks with expert knowledge and precision. This role requires familiarity with beverage preparation methods, exceptional attention to detail, and a genuine passion for hospitality. Bartenders at Four Seasons are responsible not only for crafting and serving drinks according to the brand's high standards but also for engaging guests by providing vivid descriptions and recommendations that enhance their experience. Key responsibilities include managing orders via the point-of-sale system, ensuring accuracy in serving and closing checks, maintaining beverage inventory, and working collaboratively with team members to ensure seamless service.
This full-time position demands evening availability, flexibility in scheduling, and the ability to thrive in a fast-paced luxury hotel environment. Four Seasons offers comprehensive benefits including medical, dental, vision insurance, 401K plans, employee discounts on stays at any Four Seasons property worldwide, and complimentary employee meals among others. Through excellent training programs and development opportunities, Four Seasons supports its bartenders in advancing their skills and careers within the hospitality industry. Four Seasons Atlanta stands as a beacon of luxury hospitality, inviting passionate individuals to join their team and contribute to creating lasting impressions for guests from around the globe.
Located in the vibrant city of Atlanta, Georgia, Four Seasons brings Southern charm and sophistication to the hospitality experience. Atlanta, known as a cultural hub of the American South, offers guests a rich blend of history, arts, dining, and entertainment. The Midtown location situates employees just steps away from landmarks like the High Museum of Art, Peachtree Street, and Piedmont Park. Within this elegant setting, the hotel features French-inspired luxury at Brasserie Margot, offering classic French flavors with a modern touch, as well as a tranquil spa that provides guests with relaxation and rejuvenation. Working at Four Seasons Atlanta means being part of this lively and dynamic environment where the spirit of Southern hospitality shines through hospitality and guest services.
The role of Bartender at Four Seasons Atlanta involves delivering outstanding guest service by preparing and serving a wide range of wines, spirits, and mixed drinks with expert knowledge and precision. This role requires familiarity with beverage preparation methods, exceptional attention to detail, and a genuine passion for hospitality. Bartenders at Four Seasons are responsible not only for crafting and serving drinks according to the brand's high standards but also for engaging guests by providing vivid descriptions and recommendations that enhance their experience. Key responsibilities include managing orders via the point-of-sale system, ensuring accuracy in serving and closing checks, maintaining beverage inventory, and working collaboratively with team members to ensure seamless service.
This full-time position demands evening availability, flexibility in scheduling, and the ability to thrive in a fast-paced luxury hotel environment. Four Seasons offers comprehensive benefits including medical, dental, vision insurance, 401K plans, employee discounts on stays at any Four Seasons property worldwide, and complimentary employee meals among others. Through excellent training programs and development opportunities, Four Seasons supports its bartenders in advancing their skills and careers within the hospitality industry. Four Seasons Atlanta stands as a beacon of luxury hospitality, inviting passionate individuals to join their team and contribute to creating lasting impressions for guests from around the globe.
Job Requirements
- High school education or equivalent experience
- Minimum two years bartending or related work experience
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
Job Qualifications
- High school education or equivalent experience
- Minimum two years bartending or related work experience
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
Job Duties
- Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and Four Seasons standards
- Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system
- check completed orders with the guest’s original order
- Service and take orders from guests seated at the bar area offering interesting and vivid descriptions of each item’s origin, taste, and preparation methods
- maintain a working knowledge of liquors, wines, beers, ports, armagnacs, eau de vies, cognacs and specialty drinks
- Anticipate guest needs, ascertain satisfaction, and offer suggestions and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks
- process cash and credit card payments
- properly settle voided checks or complimentary items
- Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
- Work harmoniously and professionally with co-workers and supervisors
- Monthly beverage inventory and stock take
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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