Bar Manager

Riggs Washington DC is a distinguished hotel located at the iconic downtown corner of Penn Quarter's 9th and F Street, housed within a historic building that once served as Riggs National Bank. This unique location combines the rich legacy of its past with modern hospitality, offering 181 guest rooms that thoughtfully pay homage to the building's heritage. It features the all-occasion European brasserie-inspired restaurant Café Riggs, alongside Silver Lyan, a subterranean bar created by the internationally acclaimed mixologist Ryan Chetiyawardana, also known as Mr Lyan. The hotel represents a blend of history, style, and contemporary dining and nightlife experiences in the heart of Washington DC.

The role of Café Riggs Bar Manager is a leadership position central to maintaining and elevating the bar's service standards and guest satisfaction. The successful candidate will be responsible for inspiring and leading the bar team to consistently deliver exceptional hospitality and memorable guest experiences. This role demands a hands-on leader who excels not only in operational management but also in staff development and mentorship, fostering a positive and inclusive culture that encourages accountability and career growth.

The Bar Manager oversees all aspects of bar operations, including staffing, financial performance, inventory control, beverage programming, and compliance with regulatory standards. They will work closely with the restaurant and hotel leadership to optimize service flow and uphold rigorous standards of cleanliness, efficiency, and quality. The role includes developing comprehensive training programs, conducting performance evaluations, and creating opportunities for team members to advance professionally.

Financial acumen is crucial, as the manager will develop and manage budgets, analyze sales trends, and implement strategies to maximize revenue and control costs. Furthermore, the manager curates a diverse and dynamic beverage program aligned with Café Riggs' culinary vision, ensuring consistent excellence in the quality and presentation of cocktails, wine, beer, and spirits. They stay abreast of industry trends and innovations to continuously enhance the guest experience.

The role offers an annual salary between $77,000 and $82,000 and provides a robust benefits package designed to support employees' health, professional development, and work-life balance. Benefits include medical, dental and vision insurance for full-time employees, complimentary nights at any Lore Group hotel, generous employee discounts, vacation time with incremental increases, life insurance, a 401K plan with matching contributions, employee assistance programs, training and development initiatives, and more. Riggs Washington DC is an equal opportunity employer committed to diversity and inclusion in its workforce.

This position is perfect for an experienced bar manager passionate about hospitality, leadership, and creativity in beverage service who wants to be a part of a historic yet vibrant establishment in the nation’s capital. The role demands a strategic thinker who can balance operational excellence with team empowerment and outstanding guest engagement, ultimately contributing to the distinguished reputation of Café Riggs and Riggs Washington DC as a whole.