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Job Overview
Employment Type
Part-time
Compensation
Salary
Range $46,000.00 - $47,500.00
Work Schedule
Weekend Shifts
Benefits
employee discount
Paid training
Job Description
Black Sheep DSM is a renowned specialty cocktail lounge located in the vibrant East Village neighborhood of Des Moines, Iowa. Established in 2016, this independently owned and operated establishment has cultivated a unique and distinguished reputation in the local hospitality scene. Its focus on curated tequila and mezcal programming, paired with a vinyl-driven music atmosphere, creates a culturally rich and intentional experience for guests. Black Sheep DSM stands out as a premier destination for cocktail enthusiasts and those seeking a welcoming yet sophisticated environment to enjoy expertly crafted drinks. The venue’s dedication to quality, ambiance, and specialized offerings contributes to... Show More
Job Requirements
- Minimum two years of professional bartending experience
- Prior bar management or supervisory experience preferred
- Knowledge of tequila and mezcal spirits
- Proficiency in inventory and cash handling
- Familiarity with point-of-sale systems
- Current TIPS certification or willingness to obtain
- Flexible availability including evenings and weekends
- Strong interpersonal skills
- Reliable and organized
Job Qualifications
- Minimum two years of professional bartending experience
- Prior bar management, lead bartender, or hospitality supervisory experience preferred
- Demonstrated knowledge of tequila, mezcal, and agave-based spirits
- Proficiency in inventory management and cash handling
- Working knowledge of point-of-sale and staff scheduling systems
- Current TIPS certification or ability to obtain within 30 days preferred
- Strong interpersonal skills
- High reliability and organizational competence
- Ability to work evening, late-night, and weekend shifts
Job Duties
- Conduct weekly physical inventory audits including spirits, beer, and non-alcoholic products
- Identify and document inventory variance, waste, and shrinkage
- Coordinate weekly vendor and distributor pickups and deliveries
- Execute weekly procurement runs for perishable garnishes, mixers, and bar consumables
- Maintain established par levels across all product categories
- Manage all cash handling functions including nightly revenue drops and safe balancing
- Reconcile weekly financial reports with ownership
- Monitor sales and escalate discrepancies promptly
- Develop and distribute weekly staff schedules and administer shift coverage protocols
- Review and approve timekeeping records for payroll accuracy
- Lead onboarding and training for new bar staff covering spirits program and service standards
- Maintain TIPS and ServSafe certifications for applicable personnel
- Enforce responsible alcohol service compliance
- Ensure cleanliness and operational readiness of all bar areas and equipment
- Enforce operational opening and closing procedures
- Monitor adherence to FIFO product rotation standards
- Comply with all Iowa Alcoholic Beverages Division regulations
- Provide exemplary hospitality and guest engagement
- Resolve guest service issues professionally
- Uphold Black Sheep DSM brand identity and standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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