Bar Manager

Columbus, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $37,700.00 - $66,700.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training and development opportunities

Job Description

Ethos Hospitality is a renowned hospitality company recognized for its commitment to excellence, passion for service, and fostering a family-like work environment. They operate in the hospitality sector, managing a portfolio of restaurants and bars dedicated to providing exceptional food and beverage experiences. Ethos Hospitality values its team members, encouraging a culture of relentless drive, focus, passion, humility, and radical candor. This culture fuels both individual and organizational strength and innovation, ensuring every employee feels part of a tight-knit family that respects and supports one another.

At Ethos Hospitality, the bar manager role is pivotal in upholding the company’s h... Show More

Job Requirements

High school diploma
prior experience in a restaurant
basic math skills
knowledge of cash handling procedures
knowledge of laws and regulations regarding responsible sale of alcohol
ability to stand, walk, talk, carry, bend, stoop, turn and lift in excess of fifty pounds regularly
ability to use a point-of-sale system
willingness to perform various duties as assigned by management

Job Qualifications

Knows how to operate point-of-sale system
knowledge and understanding of purchasing inventory control and employee scheduling
high school diploma
prior experience in a restaurant
basic math skills and cash handling procedures
knowledge and understanding of local, state, and federal laws regarding responsible sale of alcohol
knowledge of beer, spirits, and wine production, origination, diversity, and proper serving technique

Job Duties

Mixes and serves drinks for guests in the bar as they are ordered
mixes and serves drinks for waiters as they are ordered
properly records and calculates all guests' orders in the bar tickets
returns correct change or charges a room voucher to guests in a timely manner
follows all cash handling procedures and policies
serves drinks in clean and polished glassware
properly records and writes off all complimentary drinks
communicates information regarding guest requests, out-of-stock items, and new products to all employees and managers
performs additional responsibilities as requested by management

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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