Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.50
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a globally recognized leader in the premium live entertainment infrastructure and services sector. Established in 2015, the company has grown to serve a worldwide platform that includes venue development and comprehensive operational services such as venue management, hospitality, and sponsorship sales. OVG's portfolio features seven top-tier owned venues and an extensive client base that includes some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. The company is driven by innovation, inclusivity, and a commitment to providing exceptional experiences within the live entertainment industry.
OVG seeks to hire a dedicated Bar Lead to join their team and contribute to maintaining high standards of service and operational excellence in their venues. The Bar Lead plays a pivotal role in supporting the daily operations of the bar by taking on a leadership position that involves direct hands-on management. This role is responsible for ensuring exceptional guest service, maintaining efficient beverage operations, and providing mentorship to bartenders and bar support staff. The Bar Lead oversees all aspects of bar management during their assigned shifts, including but not limited to bar setup, inventory control, product quality assurance, and adherence to service standards.
This position is hourly, offering a pay rate of $18.50 per hour with eligibility for tips, making it an attractive role for individuals passionate about hospitality and customer engagement. The Bar Lead collaborates closely with venue management teams to uphold operational efficiency and to ensure that guests receive an elevated service experience reflective of OVG's brand and values.
In addition to daily supervisory responsibilities, the role involves training new team members on bar procedures, recipes, and service standards, as well as safety protocols. The Bar Lead leads by example, demonstrating professionalism, teamwork, and a commitment to outstanding hospitality that enhances guest satisfaction. This position requires excellent communication skills, leadership abilities, and a comprehensive knowledge of cocktails, beer, wine, spirits, and responsible alcohol service guidelines.
OVG values diversity and inclusivity, recognizing that these elements drive innovation, strengthen their team, and improve service and excellence within their offerings. The company fosters a welcoming environment that reflects the diverse communities it serves. Oak View Group is an equal employment opportunity employer committed to creating spaces where employees and guests alike feel valued and respected regardless of race, gender, age, or other protected classes.
This role requires flexibility to work evenings, weekends, holidays, and event days, as it is crucial to maintaining smooth and efficient bar operations during peak times. The Bar Lead position is open until October 9, 2026, offering a long-term opportunity for career growth within a leading global live entertainment company. Benefits for part-time roles include access to a 401(k) savings plan with matching contributions.
Overall, this position offers individuals who thrive in fast-paced, dynamic environments an exciting opportunity to develop their leadership skills, engage with guests, and contribute to the memorable experiences that Oak View Group venues are known for. Candidates who bring experience, a customer-focused attitude, and a passion for excellence in hospitality will find this position fulfilling and rewarding.
OVG seeks to hire a dedicated Bar Lead to join their team and contribute to maintaining high standards of service and operational excellence in their venues. The Bar Lead plays a pivotal role in supporting the daily operations of the bar by taking on a leadership position that involves direct hands-on management. This role is responsible for ensuring exceptional guest service, maintaining efficient beverage operations, and providing mentorship to bartenders and bar support staff. The Bar Lead oversees all aspects of bar management during their assigned shifts, including but not limited to bar setup, inventory control, product quality assurance, and adherence to service standards.
This position is hourly, offering a pay rate of $18.50 per hour with eligibility for tips, making it an attractive role for individuals passionate about hospitality and customer engagement. The Bar Lead collaborates closely with venue management teams to uphold operational efficiency and to ensure that guests receive an elevated service experience reflective of OVG's brand and values.
In addition to daily supervisory responsibilities, the role involves training new team members on bar procedures, recipes, and service standards, as well as safety protocols. The Bar Lead leads by example, demonstrating professionalism, teamwork, and a commitment to outstanding hospitality that enhances guest satisfaction. This position requires excellent communication skills, leadership abilities, and a comprehensive knowledge of cocktails, beer, wine, spirits, and responsible alcohol service guidelines.
OVG values diversity and inclusivity, recognizing that these elements drive innovation, strengthen their team, and improve service and excellence within their offerings. The company fosters a welcoming environment that reflects the diverse communities it serves. Oak View Group is an equal employment opportunity employer committed to creating spaces where employees and guests alike feel valued and respected regardless of race, gender, age, or other protected classes.
This role requires flexibility to work evenings, weekends, holidays, and event days, as it is crucial to maintaining smooth and efficient bar operations during peak times. The Bar Lead position is open until October 9, 2026, offering a long-term opportunity for career growth within a leading global live entertainment company. Benefits for part-time roles include access to a 401(k) savings plan with matching contributions.
Overall, this position offers individuals who thrive in fast-paced, dynamic environments an exciting opportunity to develop their leadership skills, engage with guests, and contribute to the memorable experiences that Oak View Group venues are known for. Candidates who bring experience, a customer-focused attitude, and a passion for excellence in hospitality will find this position fulfilling and rewarding.
Job Requirements
- High school diploma or equivalent preferred
- 1-2+ years of bartending experience in a restaurant, private club, hotel, performing arts venue, stadium, or similar hospitality environment
- previous lead or supervisory experience preferred
- responsible beverage service certification required or ability to obtain it within the designated timeframe
- food handler certification required or ability to obtain within the designated timeframe
- ability to work evenings, weekends, holidays, and event days
- strong knowledge of cocktails, beer, wine, spirits, and responsible alcohol service
- excellent customer service and communication skills
- leadership and team-building abilities
- ability to multitask and perform effectively in a fast-paced environment
- strong organizational skills and attention to detail
- basic math, cash handling, and POS system proficiency
- ability to train and mentor team members while maintaining high service standards
- ability to stand and walk for extended periods
- ability to lift and carry heavy objects, including cases of beverages, kegs, and ice
- frequent bending, reaching, lifting, and repetitive hand movements
- ability to work in a fast-paced, high-volume bar environment
Job Qualifications
- High school diploma or equivalent preferred
- 1-2+ years of bartending experience in a restaurant, private club, hotel, performing arts venue, stadium, or similar hospitality environment
- previous lead or supervisory experience preferred
- responsible beverage service certification required or ability to obtain it within the designated timeframe
- food handler certification required or ability to obtain within the designated timeframe
- ability to work evenings, weekends, holidays, and event days
- strong knowledge of cocktails, beer, wine, spirits, and responsible alcohol service
- excellent customer service and communication skills
- leadership and team-building abilities
- ability to multitask and perform effectively in a fast-paced environment
- strong organizational skills and attention to detail
- basic math, cash handling, and POS system proficiency
- ability to train and mentor team members while maintaining high service standards
- ability to stand and walk for extended periods
- ability to lift and carry heavy objects, including cases of beverages, kegs, and ice
- frequent bending, reaching, lifting, and repetitive hand movements
- ability to work in a fast-paced, high-volume bar environment
Job Duties
- Lead daily bar operations and oversee service during assigned shifts
- prepare and serve alcoholic and non-alcoholic beverages according to recipes, company standards, and responsible alcohol service guidelines
- ensure the bar is properly stocked with liquor, beer, wine, mixers, garnishes, glassware, ice, and supplies before and during service
- monitor beverage quality, consistency, and presentation
- maintain cleanliness and organization of all bar areas, storage spaces, and service stations
- assist with opening, closing, and end-of-shift reconciliation procedures
- provide guidance, coaching, and support to bartenders, barbacks, and other bar team members
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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