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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
flexible scheduling
team meals
Employee assistance program
Job Description
The establishment is a vibrant and guest-focused restaurant dedicated to providing an outstanding hospitality experience to all patrons. Known for its welcoming atmosphere and commitment to quality service, this restaurant prides itself on creating memorable dining experiences that make every guest feel like a valued and honored visitor. The restaurant thrives on a culture of genuine hospitality, teamwork, and meticulous attention to detail, which reflects in every aspect of its operations from the ambiance to the service standards. As a dynamic setting where food, beverages, and exceptional customer care converge, the restaurant places a strong emphasis on staff members who... Show More
Job Requirements
- High school education or equivalent
- Previous hospitality experience preferred
- Must meet local, legal minimum age requirement to serve alcoholic beverages
- Ability to communicate in English (speak, read, write)
- Coordination skills that allow proper pouring and carrying of several drinks and plates at the same time
- Ability to maintain grooming and uniform standards
- Willingness to work flexible hours
- Physical stamina for standing and moving throughout shift
Job Qualifications
- High school diploma or equivalent
- Previous hospitality experience preferred
- Ability to communicate effectively in English
- Strong teamwork and communication skills
- Demonstrated adaptability and flexibility
- Excellent attention to detail
- Ability to provide excellent customer service
- Problem-solving skills
- Initiative and confidence in job performance
- Ability to work under pressure in a fast-paced environment
Job Duties
- Maintain proper grooming and uniform standards
- Deliver genuine hospitality to and establish emotional connections with our guests
- Contribute to the overall teamwork and success of the restaurant
- Communicate effectively with guests and team members
- Presents the best we have to offer, never selling the guest anything
- Determine guests needs while making the appropriate recommendations and offerings to enhance the dining experience
- Restock liquor, beer, and wine throughout shift
- Clean the bar area ensuring it is constantly organized
- Empty the trash throughout the shift, when necessary
- Stock sanitizer bucket and change at a minimum every two hours or earlier when necessary
- Polish silverware and glassware
- Execute beverage tray service
- Answer guest questions regarding food and beverage offerings
- Adhere to all alcohol awareness procedures
- Handle guest complaints professionally and alert a manager immediately
- Process payments and handle cash professionally and accurately
- Communicate with managers and hosts regarding table availability and key table updates
- Follow up with guests about their meal and dining experience to ensure great guest satisfaction
- Maintain a high level of cleanliness and sanitation
- Demonstrate professional and gracious demeanor at all times
- Perform all opening, running, and closing duties accurately
- Perform any job function requested by the management team
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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