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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $7.25
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a dynamic and fast-paced venue that specializes in hosting high-profile events where bar services play a critical role in providing an exceptional guest experience. This setting often involves managing large crowds and ensuring the bar operates smoothly and efficiently to meet guest demands. The establishment values excellent attendance, professionalism, and adherence to health and safety standards, reflecting a commitment to maintaining a reputable and enjoyable atmosphere for both guests and employees.
The company offers part-time employment for the Bar Back position, with an hourly wage of $7.25 plus eligibility for tips. Part-time employees also h... Show More
The company offers part-time employment for the Bar Back position, with an hourly wage of $7.25 plus eligibility for tips. Part-time employees also h... Show More
Job Requirements
- Must be available to work scheduled events as needed based on business demands
- Excellent attendance is required
- Must be able to perform manual tasks such as moving kegs and lifting supplies
- Must comply with all policies and procedures related to alcohol dispensing
- Must be at least 18 years old
Job Qualifications
- Ability to work in a team-oriented, fast-paced, event-driven environment
- Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment
- Possess valid food handling certificate and alcohol service permit if required by state and federal regulations
- Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to product inventory
- Ability to speak, read and write in English
- Experience working in a fast-paced, high volume bar capacity is preferred
Job Duties
- Responsible for stocking products for the bar including non-alcoholic beverages, alcoholic beverages, icing wells, sweeping and mopping the bar, moving kegs in and out of keg coolers and tapping kegs
- Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cups, utensils and stirrers
- Assures that the location equipment is operable and clean prior to start of event
- Maintain cleanliness of bar and surrounding areas utilizing sanitation procedures, this includes mopping floors, cleaning and stacking floor mats, emptying and relining trash cans and keeping closet areas clear of debris and clutter
- Responsible for recognizing guests that are visibly intoxicated and taking action to make bartenders aware of such individuals
- Maintains sanitation, health and safety standards in work areas
- Must show demonstrated ability to meet the company standard for excellent attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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