Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Workplace flexibility
Job Description
Vinarosa Resort & Spa is a distinguished destination located in California that combines luxury accommodations with expansive event and meeting facilities. Managed by Ensemble Hospitality, the resort is recognized for its commitment to exceptional guest service, elegant atmosphere, and picturesque surroundings that cater to both leisure guests and business clients. The resort offers a wide range of amenities, including comfortable lodging, exquisite dining options, and versatile spaces ideal for weddings, corporate meetings, and special celebrations. Its strategic focus on fostering an inclusive and respectful workplace environment aligns with its mission to deliver outstanding experiences to every guest while supporting its employees' growth and development.
The Banquet Server position at Vinarosa Resort & Spa is a pivotal role dedicated to supporting the flawless execution of events and ensuring an exceptional guest experience from start to finish. This role involves meticulous attention to detail and a strong commitment to teamwork, as Banquet Servers work closely with culinary, beverage, and operations teams to deliver seamless service. The Banquet Server is responsible for following Banquet Event Orders (BEOs) precisely, managing the setup, breakdown, and resetting of event spaces to meet brand standards and event specifications.
Banquet Servers at Vinarosa Resort contribute significantly to the guest experience by offering polished and attentive service throughout events, maintaining cleanliness and organization in event venues, and ensuring the proper handling of food, beverages, and event equipment. They play an essential role in upholding food safety protocols and responsible alcohol service standards. The job requires physical stamina, as staff must stand for extended periods, lift up to 50 pounds, and work flexible hours that include evenings, weekends, and holidays, reflecting the dynamic nature of event schedules.
This role is not only about service execution but also embodies leadership and cultural values that promote integrity, professionalism, accountability, and guest satisfaction. Banquet Servers are expected to foster trust and loyalty by communicating transparently, collaborating effectively across multiple departments, and maintaining a results-oriented mindset. The resort emphasizes continuous improvement and innovation, encouraging employees to enhance service quality and operational efficiency while modeling calm, confident leadership under pressure.
Vinarosa Resort & Spa is an equal opportunity employer committed to diversity and inclusivity. The company provides equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, veteran status, or any other protected status under applicable law. This statutory commitment assures job applicants and employees of a respectful workplace culture where equity and fairness are core values. The resort also adheres to California laws, including the California Consumer Privacy Act (CCPA), to protect candidates' personal information throughout the hiring process.
Overall, the Banquet Server role at Vinarosa Resort & Spa is an excellent opportunity for individuals passionate about hospitality and guest service who thrive in a collaborative, fast-paced environment focused on delivering memorable event experiences. Through this position, individuals contribute directly to the resort's reputation for quality service and operational excellence, gaining valuable experience in upscale banquet service and event management within a premier resort setting.
The Banquet Server position at Vinarosa Resort & Spa is a pivotal role dedicated to supporting the flawless execution of events and ensuring an exceptional guest experience from start to finish. This role involves meticulous attention to detail and a strong commitment to teamwork, as Banquet Servers work closely with culinary, beverage, and operations teams to deliver seamless service. The Banquet Server is responsible for following Banquet Event Orders (BEOs) precisely, managing the setup, breakdown, and resetting of event spaces to meet brand standards and event specifications.
Banquet Servers at Vinarosa Resort contribute significantly to the guest experience by offering polished and attentive service throughout events, maintaining cleanliness and organization in event venues, and ensuring the proper handling of food, beverages, and event equipment. They play an essential role in upholding food safety protocols and responsible alcohol service standards. The job requires physical stamina, as staff must stand for extended periods, lift up to 50 pounds, and work flexible hours that include evenings, weekends, and holidays, reflecting the dynamic nature of event schedules.
This role is not only about service execution but also embodies leadership and cultural values that promote integrity, professionalism, accountability, and guest satisfaction. Banquet Servers are expected to foster trust and loyalty by communicating transparently, collaborating effectively across multiple departments, and maintaining a results-oriented mindset. The resort emphasizes continuous improvement and innovation, encouraging employees to enhance service quality and operational efficiency while modeling calm, confident leadership under pressure.
Vinarosa Resort & Spa is an equal opportunity employer committed to diversity and inclusivity. The company provides equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, veteran status, or any other protected status under applicable law. This statutory commitment assures job applicants and employees of a respectful workplace culture where equity and fairness are core values. The resort also adheres to California laws, including the California Consumer Privacy Act (CCPA), to protect candidates' personal information throughout the hiring process.
Overall, the Banquet Server role at Vinarosa Resort & Spa is an excellent opportunity for individuals passionate about hospitality and guest service who thrive in a collaborative, fast-paced environment focused on delivering memorable event experiences. Through this position, individuals contribute directly to the resort's reputation for quality service and operational excellence, gaining valuable experience in upscale banquet service and event management within a premier resort setting.
Job Requirements
- Requires standing, lifting up to 50 pounds, and extended event hours
- flexible availability including evenings, weekends, and holidays
Job Qualifications
- Previous banquet or hospitality experience preferred
- strong communication and teamwork skills
- ability to follow detailed event instructions accurately
- flexible availability including evenings, weekends, and holidays
Job Duties
- Execute banquet and event service in strict accordance with Banquet Event Orders (BEOs)
- set up, break down, and reset event spaces to specification and brand standards
- provide polished, attentive guest service throughout events
- coordinate service timing with culinary, beverage, and operations teams
- ensure proper handling of food, beverages, and event equipment
- maintain cleanliness and organization of event venues
- comply with food safety and responsible alcohol service requirements
- support service recovery and guest issue resolution as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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