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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management

Job Description

W Nashville is a distinguished hotel located in the vibrant city of Nashville, Tennessee, part of the renowned W Hotels brand under Marriott International. Known for its contemporary luxury and dynamic atmosphere, W Hotels offer guests an experience that blends innovation, exciting design, and a welcoming spirit. W Nashville embraces this vision by delivering a unique combination of comfort, style, and cutting-edge services to visitors from around the world, making it a premier destination in the city. As part of Marriott International's extensive portfolio, the hotel upholds the highest standards in hospitality, service, and employee engagement.

The r... Show More

Job Requirements

  • Ability to move and lift up to 25 pounds (10 kg)
  • Ability to stand, sit, or walk for extended periods
  • Maintain a professional appearance with a clean uniform
  • Complete safety training and certification before employment
  • Exceptional teamwork skills
  • Positive attitude and outgoing personality
  • Prior kitchen experience considered an advantage

Job Qualifications

  • High school diploma or equivalent GED
  • At least 1 year of relevant work experience
  • Extraordinary teamwork skills and attention to detail
  • Positive attitude and outgoing personality
  • Experience in a kitchen environment is a strong advantage

Job Duties

  • Prepare fresh ingredients for cooking according to recipes or menu
  • Cook food and prepare quality menu items in a timely manner
  • Taste food to ensure proper preparation and temperature
  • Use kitchen equipment safely and responsibly
  • Ensure proper hygiene and cleanliness of surfaces and storage containers

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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