BANQUET STEWARD | $17.75/HR

Hyatt Hotels Corporation is a leading global hospitality company known for its commitment to excellence, inclusion, and employee well-being. Hyatt operates a wide range of hotels, resorts, and vacation properties worldwide, delivering exceptional guest experiences through attentive service and innovative hospitality solutions. As a certified Great Place to Work and a proud member of the Fortune 100 Best Companies to Work For in the United States, Hyatt exemplifies a strong dedication to creating an inclusive culture that promotes support, growth, and opportunity for all employees. Hyatt's reputation for quality service extends beyond its guests to include substantial career development opportunities and support for its staff, making it a premier employer in the hospitality industry.

The Banquet Steward position at Hyatt represents a vital role in maintaining the high standards of cleanliness and operational efficiency during banquet events. This role primarily involves ensuring that all hotel dishware, silverware, and cookware are kept clean and ready for use. Beyond cleaning duties, the Banquet Steward assists banquet servers before, during, and after events by transporting food and china to and from the kitchen, which is essential for smooth event preparations and successful service delivery. The position demands flexible availability, including mornings, afternoons, evenings, weekends, and holidays, to meet the dynamic schedule of banquet events. Hyatt provides a structured yet supportive work environment where stewards can learn and grow, supported by a comprehensive set of benefits and career advancement programs. The role is not only focused on operational tasks but is also a crucial part of delivering a seamless and memorable banquet experience for event attendees. Hyatt encourages applicants who are motivated by teamwork, customer satisfaction, and service excellence to join their team and contribute to their celebrated hospitality legacy.