Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
Career advancement opportunities
supportive work environment
Job Description
Concord Hospitality is a leading hospitality management company known for its commitment to excellence, quality accommodations, and outstanding customer service. Established with a focus on innovation and community involvement, Concord operates a broad portfolio of hotels and resorts across North America. With a strong emphasis on its "Associate First" culture, the company invests significantly in the training and development of its associates at all levels, from interns to executive leaders. This approach encourages personal and professional growth, making Concord a great place to build a career in the hospitality industry.
At Concord Hospitality, the focus is on fostering a supportive and inclusive environment that values work-life balance, diversity, and employee wellbeing. The company prides itself on its five core values: Quality, Integrity, Community, Profitability, and Fun. These cornerstones guide every aspect of operations and interaction with guests, associates, and partners alike. The vibrant company culture is reflected in the enthusiastic company cheer, "We Are Concord!" which resonates throughout its properties and speaks to the spirit of camaraderie and commitment among its team.
We are currently hiring Banquet Servers to join our dedicated banquet teams. This role is vital in delivering a seamless and memorable event experience for guests, whether it be weddings, corporate gatherings, or special celebrations. As a Banquet Server, you will play an essential part in setting up banquet spaces, serving food and beverages, and ensuring exceptional customer service during events. The position requires not only attentiveness to detail and the ability to work efficiently but also a professional demeanor that represents the quality and standards of Concord Hospitality.
This is an excellent opportunity for individuals passionate about hospitality and service to thrive in a dynamic, fast-paced environment. As part of the banquet staff, you will collaborate closely with kitchen teams and event coordinators to maintain smooth operations and accommodate guest needs promptly. A successful Banquet Server at Concord exhibits excellent communication skills, teamwork, and a proactive approach to problem-solving.
Concord Hospitality acknowledges the importance of creating a rewarding work environment with opportunities for growth and advancement. The company actively supports diversity and inclusion, making every effort to be recognized as a "Great Place to Work for All." By joining Concord as a Banquet Server, you become a part of a respected brand that prioritizes associate recognition, quality service, and a fun and engaging workplace atmosphere.
At Concord Hospitality, the focus is on fostering a supportive and inclusive environment that values work-life balance, diversity, and employee wellbeing. The company prides itself on its five core values: Quality, Integrity, Community, Profitability, and Fun. These cornerstones guide every aspect of operations and interaction with guests, associates, and partners alike. The vibrant company culture is reflected in the enthusiastic company cheer, "We Are Concord!" which resonates throughout its properties and speaks to the spirit of camaraderie and commitment among its team.
We are currently hiring Banquet Servers to join our dedicated banquet teams. This role is vital in delivering a seamless and memorable event experience for guests, whether it be weddings, corporate gatherings, or special celebrations. As a Banquet Server, you will play an essential part in setting up banquet spaces, serving food and beverages, and ensuring exceptional customer service during events. The position requires not only attentiveness to detail and the ability to work efficiently but also a professional demeanor that represents the quality and standards of Concord Hospitality.
This is an excellent opportunity for individuals passionate about hospitality and service to thrive in a dynamic, fast-paced environment. As part of the banquet staff, you will collaborate closely with kitchen teams and event coordinators to maintain smooth operations and accommodate guest needs promptly. A successful Banquet Server at Concord exhibits excellent communication skills, teamwork, and a proactive approach to problem-solving.
Concord Hospitality acknowledges the importance of creating a rewarding work environment with opportunities for growth and advancement. The company actively supports diversity and inclusion, making every effort to be recognized as a "Great Place to Work for All." By joining Concord as a Banquet Server, you become a part of a respected brand that prioritizes associate recognition, quality service, and a fun and engaging workplace atmosphere.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to lift and carry moderate weights
- Strong communication skills
- Customer service orientation
- Willingness to work flexible hours including evenings, weekends, and holidays
- Ability to follow food safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent
- Previous banquet or food service experience preferred but not required
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Knowledge of food safety and sanitation practices is an asset
- Ability to stand for extended periods and lift moderate weights
Job Duties
- Set up banquet rooms according to event specifications (tables, linens, place settings, décor)
- Provide timely and courteous food and beverage service to guests
- Serve plated meals, buffet items, and beverages in a professional manner
- Maintain knowledge of menu items and be able to answer guest questions
- Clear tables efficiently and reset as needed throughout the event
- Assist with event breakdown, including removing linens, dishware, and equipment
- Follow all food safety and sanitation guidelines
- Work closely with kitchen staff and event coordinators to ensure smooth service
- Monitor guest needs and respond promptly to requests
- Maintain a clean, organized, and safe work environment
- Handle glassware, china, and equipment carefully to prevent damage
- Adhere to company standards for appearance, punctuality, and professionalism
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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