
Job Overview
Compensation
Hourly
Range $14.50 - $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
flexible scheduling
Job Description
Battle House Hotel and Spa is a distinguished luxury hotel recognized for blending historic charm with modern amenities to provide an unforgettable guest experience. Located as part of the esteemed Marriott hotel family, the Battle House Hotel and Spa offers world-class services and an elegant atmosphere that attracts travelers seeking both comfort and sophistication. This iconic establishment has a rich heritage and a commitment to excellence that is reflected in every aspect of the guest stay, from the beautifully appointed rooms and spa services to the exceptional food and beverage offerings. The hotel continues to build on its reputation by enriching guest experiences through dedicated staff and attention to detail. Joining the team at Battle House Hotel and Spa means becoming part of a vibrant community that values hospitality, teamwork, and growth. Employees enjoy opportunities to develop their skills and advance within a supportive and collaborative environment, benefiting from the resources and standards of the Marriott International brand.
The role we are hiring for centers around delivering exemplary service within our food and beverage department. As a vital member of our front-of-house staff, the candidate will maintain high service standards, actively participate in cashiering responsibilities, and uphold meticulous check control procedures. This position demands enthusiasm for hospitality, strong communication abilities, and a focus on guest satisfaction. Responsibilities will include serving food and beverage items following established procedures and assisting with busing tables when needed to ensure a clean and inviting dining atmosphere. A significant focus will be placed on the finer points of service, such as attentively refilling water glasses and quickly clearing dishes, which contribute to an exceptional guest experience. Candidates who thrive in a fast-paced, detail-oriented environment and who are passionate about contributing to memorable guest interactions will find this opportunity rewarding. This role offers a chance to work alongside a passionate team and be a key contributor to the hotel maintaining its esteemed reputation for service excellence. The position supports equal employment opportunities and encourages applicants from diverse backgrounds, including protected veterans and individuals with disabilities, in alignment with federal employment laws.
The role we are hiring for centers around delivering exemplary service within our food and beverage department. As a vital member of our front-of-house staff, the candidate will maintain high service standards, actively participate in cashiering responsibilities, and uphold meticulous check control procedures. This position demands enthusiasm for hospitality, strong communication abilities, and a focus on guest satisfaction. Responsibilities will include serving food and beverage items following established procedures and assisting with busing tables when needed to ensure a clean and inviting dining atmosphere. A significant focus will be placed on the finer points of service, such as attentively refilling water glasses and quickly clearing dishes, which contribute to an exceptional guest experience. Candidates who thrive in a fast-paced, detail-oriented environment and who are passionate about contributing to memorable guest interactions will find this opportunity rewarding. This role offers a chance to work alongside a passionate team and be a key contributor to the hotel maintaining its esteemed reputation for service excellence. The position supports equal employment opportunities and encourages applicants from diverse backgrounds, including protected veterans and individuals with disabilities, in alignment with federal employment laws.
Job Requirements
- high school diploma or equivalent
- ability to handle cashiering tasks
- excellent communication skills
- ability to maintain service standards
- previous food and beverage experience preferred
- reliable and punctual
- ability to work flexible hours including nights and weekends
Job Qualifications
- high school diploma or equivalent
- previous experience in food and beverage service preferred
- strong communication and guest relations skills
- ability to work in a fast-paced environment
- knowledge of food and beverage service standards
- positive attitude and team-oriented mindset
Job Duties
- Maintain high service standards
- handle cashiering responsibilities
- manage check control procedures
- serve all food and beverage items according to use records and established procedures
- assist with busing tables when necessary
- ensure water glasses are filled
- keep tables free from dirty dishes
- exercise positive warm hospitality
- maintain knowledge of food items
- communicate effectively with guests
Job Criteria
Experience
No experience required
Job Location
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