Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a globally recognized leader in premium live entertainment infrastructure and services. Established in 2015, OVG specializes in venue development and offers comprehensive capabilities encompassing venue management, hospitality, and sponsorship sales. As a pioneering company in the live entertainment sector, OVG manages a notable portfolio that includes seven world-class owned venues worldwide. Their clientele further extends to some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. This broad international footprint highlights OVG's commitment to delivering top-tier experiences and fostering innovation within the live entertainment industry.
OVG is currently seeking dedicated professionals for the role of Banquet Server at one of its premier venues, the Bank of Oklahoma Center (commonly known as the BOK Center) located in downtown Tulsa. The BOK Center is celebrated as the leading sports and entertainment venue in the greater Tulsa region, boasting a 19,199-seat multi-purpose arena and 565,000 square feet designed for a variety of events, including concerts, family shows, and special exhibitions. Known for its impeccable service and its recognition as one of the best venues countrywide, the BOK Center offers an exceptional work environment for those passionate about hospitality and live event execution.
As a Banquet Server, the successful candidate will play a vital role in supporting Banquet Managers and Banquet Captains during events to ensure guests receive an exceptional dining experience consistent with OVG's high standards. This position involves various responsibilities, including meticulous adherence to Banquet Event Orders, delivering fine dining-level food and beverage service, and maintaining professional and friendly interactions with guests to anticipate and fulfill their needs. The role requires the setup and upkeep of food and beverage stations throughout the venue and necessitates maintaining a clean and organized event space.
The Banquet Server position at OVG offers an hourly wage ranging from $11.00 to $14.00. The company also provides attractive part-time benefits, including access to a 401(k) savings plan along with matching contributions. The role is designed to remain open for applications until October 30, 2026, offering a substantial opportunity for individuals seeking consistent employment in a dynamic and vibrant setting.
Beyond the daily responsibilities, working as a Banquet Server at OVG means contributing to a team that values diversity and inclusivity. OVG believes that a diverse workforce drives innovation, enhances service quality, and elevates overall excellence within the company. By fostering an environment that reflects and celebrates the communities it serves, OVG creates a supportive workplace that encourages personal and professional growth.
The role demands physical stamina, the ability to multitask, and excellent communication skills. Those in this position must be punctual, detail-oriented, and capable of delivering a positive and customer-focused service experience. Candidates should be prepared to work flexible hours, including nights, weekends, and selected holidays, providing comprehensive support during peak event times.
Overall, the Banquet Server role at Oak View Group not only offers a chance to be part of a world-class entertainment venue but also provides an excellent platform for growth in the hospitality industry. Candidates joining OVG can expect to develop valuable skills while contributing to memorable guest experiences at one of the country’s premier live event destinations.
OVG is currently seeking dedicated professionals for the role of Banquet Server at one of its premier venues, the Bank of Oklahoma Center (commonly known as the BOK Center) located in downtown Tulsa. The BOK Center is celebrated as the leading sports and entertainment venue in the greater Tulsa region, boasting a 19,199-seat multi-purpose arena and 565,000 square feet designed for a variety of events, including concerts, family shows, and special exhibitions. Known for its impeccable service and its recognition as one of the best venues countrywide, the BOK Center offers an exceptional work environment for those passionate about hospitality and live event execution.
As a Banquet Server, the successful candidate will play a vital role in supporting Banquet Managers and Banquet Captains during events to ensure guests receive an exceptional dining experience consistent with OVG's high standards. This position involves various responsibilities, including meticulous adherence to Banquet Event Orders, delivering fine dining-level food and beverage service, and maintaining professional and friendly interactions with guests to anticipate and fulfill their needs. The role requires the setup and upkeep of food and beverage stations throughout the venue and necessitates maintaining a clean and organized event space.
The Banquet Server position at OVG offers an hourly wage ranging from $11.00 to $14.00. The company also provides attractive part-time benefits, including access to a 401(k) savings plan along with matching contributions. The role is designed to remain open for applications until October 30, 2026, offering a substantial opportunity for individuals seeking consistent employment in a dynamic and vibrant setting.
Beyond the daily responsibilities, working as a Banquet Server at OVG means contributing to a team that values diversity and inclusivity. OVG believes that a diverse workforce drives innovation, enhances service quality, and elevates overall excellence within the company. By fostering an environment that reflects and celebrates the communities it serves, OVG creates a supportive workplace that encourages personal and professional growth.
The role demands physical stamina, the ability to multitask, and excellent communication skills. Those in this position must be punctual, detail-oriented, and capable of delivering a positive and customer-focused service experience. Candidates should be prepared to work flexible hours, including nights, weekends, and selected holidays, providing comprehensive support during peak event times.
Overall, the Banquet Server role at Oak View Group not only offers a chance to be part of a world-class entertainment venue but also provides an excellent platform for growth in the hospitality industry. Candidates joining OVG can expect to develop valuable skills while contributing to memorable guest experiences at one of the country’s premier live event destinations.
Job Requirements
- High school diploma or equivalent GED strongly preferred
- 1+ years of experience in events, banquets, or restaurants preferred
- Ability to work a flexible schedule including nights, weekends, and select holidays
- Ability to lift, push, pull, or carry heavy objects
- Must be able to carry at least 8 entrees per tray
- Strong communication skills
- Must be detail-oriented
- Ability to multitask
- Must have a customer-focused, positive, and professional attitude
- Ability to stand for extended periods
- Punctual with consistent attendance
- Ability to respond to simple complaints or inquiries from customers or regulatory bodies
Job Qualifications
- High school diploma or equivalent GED strongly preferred
- 1+ years of work experience in events, banquets, or restaurants preferred
- High level of social contact and ability to work closely with staff and patrons
- Ability to lift, push, pull, or carry heavy objects and carry at least 8 entrees per tray
- Ability to work a flexible schedule including nights, weekends, and select holidays
- Detail-oriented to ensure work is accurate and complete
- Ability to multitask
- Customer-focused, positive, and professional attitude
- Strong communication skills
- Knowledge of basic arithmetic including addition, subtraction, multiplication, and division
- Ability to stand for extended periods
- Ability to bend, stretch, twist, or reach out with the body, arms, and/or legs
- Punctual with consistent attendance
- Ability to respond to simple complaints or inquiries from customers, community members, or regulatory agencies
Job Duties
- Read and understand banquet event orders
- Provide fine dining level food and beverage service to guests for all events consistent with OVG standards of service
- Initiate and maintain friendly and professional contact with guests ensuring all needs are anticipated and met
- Setup and maintain both food and beverage stations in various locations throughout the building consistent with OVG standards of service
- Maintain an inventory for both food and beverage stations
- Maintain all event areas and front-of-house staging areas in a tidy and organized manner
- Participate in both setup and cleanup of food and beverage service items
- Work independently during slower times
- Perform safe work by helping to provide a safe and clean work environment
Job Criteria
Experience
No experience required
Job Location
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