
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Tips
flexible schedule
Job Description
Caesars Entertainment is a globally recognized leader in the hospitality and entertainment industry, renowned for delivering exceptional experiences to guests through its network of world-class casinos, hotels, and entertainment venues. Based in Joliet, Illinois, Harrah's Joliet is a vibrant casino and entertainment destination that reflects Caesars' commitment to excellence, innovation, and outstanding guest service. With a strong emphasis on creating memorable moments, Harrah's Joliet offers an exciting environment where team members are encouraged to bring energy and enthusiasm to their roles, supporting the company’s mission to 'Create the Extraordinary.' Caesars Entertainment upholds its corporate social responsibility through its People Planet Play framework, dedicated to economic development, team member wellbeing, and community contributions.
The role of Banquet Server – On Call at Harrah's Joliet invites individuals passionate about hospitality to join a dynamic and guest-focused team. This position is designed for energetic, service-oriented professionals who excel in fast-paced environments and are dedicated to providing superior food and beverage service. As a Banquet Server, your primary responsibility will be to ensure seamless and enjoyable dining experiences during banquets, corporate functions, celebrations, and special events. This role requires impeccable attention to detail, strong communication skills, and the ability to carry and serve multiple items efficiently.
The Banquet Server will be integral to the Food and Beverage team, working collaboratively to maintain cleanliness, organization, and proper service standards in assigned areas. You will greet guests warmly, take entrée orders, serve food and beverages with professionalism, and ensure that all service protocols are followed. The position offers a paid hourly wage starting at $9.00 plus tips and gratuities with an on-call employment type, providing flexibility for those who enjoy varied work schedules. Scheduled shifts will typically be posted a month in advance, allowing plenty of time to plan.
This opportunity is particularly appealing to individuals who possess prior banquet serving experience, understand proper table service etiquette, and thrive in roles that demand physical stamina and excellent customer service. The job requires standing and walking extensively, carrying trays weighing up to 50 pounds, and maintaining composure in environments of varying noise and crowd levels. Successful candidates will embody Caesars Entertainment's values of blazing trails, winning together, and being all-in on service, contributing positively to the company’s welcoming, inclusive culture.
Candidates must demonstrate flexibility for night, weekend, and holiday shifts, a high school diploma or equivalent, and the capacity to perform physical tasks related to banquet service. This role provides an excellent opportunity to grow within the hospitality industry while representing a prestigious global brand. Joining Harrah's Joliet as a Banquet Server means becoming part of a team that delivers outstanding guest experiences and fosters a workplace culture rooted in respect, collaboration, and fun.
The role of Banquet Server – On Call at Harrah's Joliet invites individuals passionate about hospitality to join a dynamic and guest-focused team. This position is designed for energetic, service-oriented professionals who excel in fast-paced environments and are dedicated to providing superior food and beverage service. As a Banquet Server, your primary responsibility will be to ensure seamless and enjoyable dining experiences during banquets, corporate functions, celebrations, and special events. This role requires impeccable attention to detail, strong communication skills, and the ability to carry and serve multiple items efficiently.
The Banquet Server will be integral to the Food and Beverage team, working collaboratively to maintain cleanliness, organization, and proper service standards in assigned areas. You will greet guests warmly, take entrée orders, serve food and beverages with professionalism, and ensure that all service protocols are followed. The position offers a paid hourly wage starting at $9.00 plus tips and gratuities with an on-call employment type, providing flexibility for those who enjoy varied work schedules. Scheduled shifts will typically be posted a month in advance, allowing plenty of time to plan.
This opportunity is particularly appealing to individuals who possess prior banquet serving experience, understand proper table service etiquette, and thrive in roles that demand physical stamina and excellent customer service. The job requires standing and walking extensively, carrying trays weighing up to 50 pounds, and maintaining composure in environments of varying noise and crowd levels. Successful candidates will embody Caesars Entertainment's values of blazing trails, winning together, and being all-in on service, contributing positively to the company’s welcoming, inclusive culture.
Candidates must demonstrate flexibility for night, weekend, and holiday shifts, a high school diploma or equivalent, and the capacity to perform physical tasks related to banquet service. This role provides an excellent opportunity to grow within the hospitality industry while representing a prestigious global brand. Joining Harrah's Joliet as a Banquet Server means becoming part of a team that delivers outstanding guest experiences and fosters a workplace culture rooted in respect, collaboration, and fun.
Job Requirements
- Must be able to lift and carry up to 50 pounds
- Ability to balance and carry large trays weighing up to 50 pounds
- Capability to clean banquet areas, organize stock, and restock trays
- Must perform in environments with varying crowd sizes and noise levels
- Must stand 10% and walk 90% of the time
- Frequent bending, pushing, twisting, kneeling, climbing, stooping, and reaching overhead required
- Ability to respond to touch, speech, smell, aural, and visual cues
- Must handle fast-paced environment with constant customer contact
Job Qualifications
- High school diploma or equivalent
- Prior banquet food service experience
- Minimum 2 years of food server experience preferred
- Knowledge of table service procedures and etiquette
- Superior customer service skills
- Ability to work flexible schedule including nights, weekends, and holidays
- Experience carrying large trays and using chafing dishes, plate warmers, coffee urns, and hot boxes
Job Duties
- Provide timely, friendly, and courteous service
- Introduce oneself and greet guests at assigned area
- Obtain entrée orders when necessary and communicate appropriately
- Deliver prepared food orders to guests observing service standards
- Responsible for service of assigned area
- Take drink orders and serve wine properly
- Maintain assigned area neat, clean, and organized
- Follow uniform guidelines and appearance standards
- Assist in all aspects of Food and Beverage operations when necessary
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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